Austin Farm to Table

A Listmania! list by Kristi Willis
The list author says: "Some of my favorite books about food, cooking and the local food movement"
Inquiries into the Nature of Slow Money: Investing as if Food, Farms, and Fertility Mattered
1.  Inquiries into the Nature of Slow Money: Investing as if Food, Farms, and Fertility Mattered by Woody Tasch
$12.50   Used & New from: $5.68
4.1 out of 5 stars  See all reviews (33 customer reviews)

Edible: A Celebration of Local Foods
2.  Edible: A Celebration of Local Foods by Tracey Ryder
Used & New from: $0.01
4.2 out of 5 stars  See all reviews (17 customer reviews)

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Food Rules: An Eater's Manual
3.  Food Rules: An Eater's Manual by Michael Pollan
$6.47   Used & New from: $0.01
4.3 out of 5 stars  See all reviews (614 customer reviews) | 2 customer discussions

In Defense of Food: An Eater's Manifesto
4.  In Defense of Food: An Eater's Manifesto by Michael Pollan
$8.97   Used & New from: $1.84
4.4 out of 5 stars  See all reviews (713 customer reviews)

The Omnivore's Dilemma: A Natural History of Four Meals
5.  The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan
$9.60   Used & New from: $1.82
4.5 out of 5 stars  See all reviews (1,025 customer reviews)

Farm City: The Education of an Urban Farmer
6.  Farm City: The Education of an Urban Farmer by Novella Carpenter
$12.08   Used & New from: $0.66
4.4 out of 5 stars  See all reviews (141 customer reviews)

Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You
7.  Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You by Terry Walters
Used & New from: $3.46
4.2 out of 5 stars  See all reviews (63 customer reviews)

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Great Good Food: Luscious Lower-fat Cooking
8.  Great Good Food: Luscious Lower-fat Cooking by Julee Rosso
Used & New from: $0.01
3.8 out of 5 stars  See all reviews (25 customer reviews)

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Fresh: Healthy Cooking and Living from Lake Austin Spa Resort
9.  Fresh: Healthy Cooking and Living from Lake Austin Spa Resort by Terry Conlan
Used & New from: $0.01
4.9 out of 5 stars  See all reviews (7 customer reviews)

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How to Cook Everything (Completely Revised 10th Anniversary Edition)
10.  How to Cook Everything (Completely Revised 10th Anniversary Edition) by Mark Bittman
$20.30   Used & New from: $13.08
4.4 out of 5 stars  See all reviews (805 customer reviews)

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
11.  Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook by Anthony Bourdain
$19.07   Used & New from: $0.01
3.8 out of 5 stars  See all reviews (330 customer reviews) | 1 customer discussion

Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly (P.S.)
12.  Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly (P.S.) by Anthony Bourdain
$9.03   Used & New from: $0.10
4.3 out of 5 stars  See all reviews (1,388 customer reviews) | 5 customer discussions

The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
13.  The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones by Anthony Bourdain
Used & New from: $1.85
4.2 out of 5 stars  See all reviews (128 customer reviews)

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Ratio: The Simple Codes Behind the Craft of Everyday Cooking
14.  Ratio: The Simple Codes Behind the Craft of Everyday Cooking by Michael Ruhlman
$17.54   Used & New from: $4.90
4.5 out of 5 stars  See all reviews (245 customer reviews) | 1 customer discussion

The Making of a Chef: Mastering Heat at the Culinary Institute of America
15.  The Making of a Chef: Mastering Heat at the Culinary Institute of America by Michael Ruhlman
$12.66   Used & New from: $4.42
4.5 out of 5 stars  See all reviews (144 customer reviews)

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
16.  The Elements of Cooking: Translating the Chef's Craft for Every Kitchen by Michael Ruhlman
$11.52   Used & New from: $3.39
4.1 out of 5 stars  See all reviews (47 customer reviews)

The Reach of a Chef: Beyond the Kitchen
17.  The Reach of a Chef: Beyond the Kitchen by Michael Ruhlman
Used & New from: $1.59
4.4 out of 5 stars  See all reviews (31 customer reviews)

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The Soul of a Chef: The Journey Toward Perfection
18.  The Soul of a Chef: The Journey Toward Perfection by Michael Ruhlman
$12.11   Used & New from: $0.01
4.4 out of 5 stars  See all reviews (95 customer reviews)

Seasonal Fruit Desserts: From Orchard, Farm, and Market
19.  Seasonal Fruit Desserts: From Orchard, Farm, and Market by Deborah Madison
Used & New from: $3.55
4.6 out of 5 stars  See all reviews (14 customer reviews)

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Local Flavors: Cooking and Eating from America's Farmers' Markets
20.  Local Flavors: Cooking and Eating from America's Farmers' Markets by Deborah Madison
$18.02   Used & New from: $0.02
4.1 out of 5 stars  See all reviews (38 customer reviews)

What We Eat When We Eat Alone: Stories and 100 Recipes
21.  What We Eat When We Eat Alone: Stories and 100 Recipes by Deborah Madison
$19.15   Used & New from: $0.01
3.7 out of 5 stars  See all reviews (27 customer reviews)

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Customer Discussions about products in this list
Discussion Replies Latest Post
Who is Silver Shadow? 4 Jun 5, 2014
CD Audiobook 0 Jan 12, 2011
Update? 1 Dec 21, 2010
Food Rules translated into Spanish 0 Oct 26, 2010
Who is Bigfoot? 6 Aug 30, 2010
Updated Ed.? 3 Feb 10, 2010
Food Rules - Michael Pollen Kindle formatting 4 Jan 16, 2010
Ratio iPhone app 0 Dec 16, 2009
Welcome to the Kitchen Confidential forum 0 Nov 3, 2005
 
   

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Kristi Willis
Last updated: 7/16/10
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