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  • Authentic Foods Dough Enhancer  - 2oz
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Authentic Foods Dough Enhancer - 2oz


Price: $9.99 ($9.99 / Count) & FREE Shipping on orders over $35. Details
Only 4 left in stock.
Sold by ToysNGamesEtc and Fulfilled by Amazon. Gift-wrap available.
  • Helps gluten free breads taste and feel just like breads containing gluten
  • Improves the rise, texture and shelf life of all whole grain baked products
4 new from $4.61

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$9.99 ($9.99 / Count) & FREE Shipping on orders over $35. Details Only 4 left in stock. Sold by ToysNGamesEtc and Fulfilled by Amazon. Gift-wrap available.

Frequently Bought Together

Authentic Foods Dough Enhancer  - 2oz + Saf Instant Yeast, 1 Pound Pouch
Price for both: $18.88

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Important Information

Ingredients
Lecithin, ascorbic acid, tapioca, ginger.

Directions
Use 1/4 teaspoon per cup of flour.

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

Dough Enhancer improves the rise, texture and shelf life of whole grain baked products. The natural ingredients include lecithin, ascorbic acid and ginger. Lecithin improves aeration, tenderness, and provides resistance to staling. Ascorbic acid and ginger both act as yeast activators allowing a faster rise.

Product Details

  • Product Dimensions: 1.8 x 1.8 x 4 inches ; 3 ounces
  • Shipping Weight: 2.1 ounces (View shipping rates and policies)
  • ASIN: B00022F2A4
  • UPC: 788214000466
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (33 customer reviews)
  • Amazon Best Sellers Rank: #21,920 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Questions & Answers

Customer Reviews

Seems to be fresh.
Kelly C
Great addition to dough in bread machine, especially when using Whole Wheat flour.
precious
I realized this stuff must be doing something good so I'm ordering more again!
A. L. Langholz

Most Helpful Customer Reviews

32 of 32 people found the following review helpful By Robert P. Mesquita on August 15, 2006
Verified Purchase
My wife uses Authentic Foods Dough Enhancer on her spelt home made bread recipe. It makes a world of difference. The dough rises about 1/3 more making for a great looking and tasting bread.
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35 of 36 people found the following review helpful By leenbean on November 20, 2007
Verified Purchase
This is a great product for making gluten free bread. I use it with the Gluten Free Pantry Sandwich bread mix and it makes a big difference. The bread rises more and the texture is really improved. Also, this company is great to work with and very, very helpful. I am ordering more.
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25 of 26 people found the following review helpful By A. L. Langholz on December 20, 2007
I have been using this for the past 6 months or more in my Kamut and spelt breads. I forgot to throw it in the other day and wondered what was wrong with my bread....the texture was a little less moist and the volume was almost a whole loaf less. I realized this stuff must be doing something good so I'm ordering more again! I think it improves the moistness, texture, and overall quality of breads low in wheat gluten such as spelt and kamut.
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18 of 18 people found the following review helpful By David Stottlemyer on November 24, 2010
Verified Purchase
Making gluten-free bread is much less forgiving than regular bread and you will often end up with a sunken or thick loaf instead of a nice, airy one. Some sort of dough enhancer will help give you better results. Many dough enhancer products on the market are not "vegan" (for those who want to avoid animal products) but the one by Authentic Foods is (they also carry an excellent garfavabean flour that is not bitter like some are). However, you can also get as good, or slightly better, results using apple cider vinegar in place of the dough enhancer - substitute same measurements (for example, 1 tsp of apple cider vinegar for 1 tsp dough enhancer). Still, this is a good product and I recommend it - especially for those who want to avoid using vinegars.
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14 of 15 people found the following review helpful By GibbsyPoo on December 27, 2009
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I don't know how or why it should, but it works. I tested it to see if there was a difference between using it or not. What a difference, the loaves were like night and day. One with the enhancer was uniform in it's bubbles and stood proudly while the loaf without the enhancer was a good deal shorter and had some large holes in the bread. I'll order some more tonight, I'm not going to do without this stuff. It's great
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11 of 11 people found the following review helpful By brutus on February 3, 2010
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Works great if you keep first rise to 1/2 hour. Looses oomph in 2ns rise if first rise is too long.
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7 of 7 people found the following review helpful By L. Doose on October 1, 2014
Verified Purchase
I've used this product for awhile in my homemade bread. I never realized until I ran out and had to make the bread without it, just how much it made a difference. It makes my bread soft, rise and truly extends its shelf life. At first I added it at the same time as the flour and it did not get fully incorporated into the dough. Then when the bread baked, there were these dark spots (from the dough enhancer). Now I add it to the water at the same time as the yeast and the problem is solved.
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8 of 9 people found the following review helpful By Liesl on November 15, 2007
I was expecting this to work wonders with my bread. I only noticed a little difference, that it made my bread last a couple days longer, but other than that it's just expensive stuff to throw in you bread dough. I think I'll try another product next time.
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Most Recent Customer Reviews

Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.