Buy Used
Used - Very Good See details
$3.63 & eligible for FREE Super Saver Shipping on orders over $25. Details

or
Sign in to turn on 1-Click ordering.
 
   
Have one to sell? Sell yours here
THE BASIC ESSENTIALS OF COOKING OUTDOORS
 
 
Tell the Publisher!
I'd like to read this book on Kindle

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

THE BASIC ESSENTIALS OF COOKING OUTDOORS [Paperback]

Cliff Jacobson (Author), Cliff Moen (Illustrator)
4.5 out of 5 stars  See all reviews (4 customer reviews)


Available from these sellers.


Formats

Amazon Price New from Used from
Paperback $7.95  
Paperback, September 30, 1995 --  
There is a newer edition of this item:
Basic Essentials Cooking in the Outdoors, 2nd (Basic Essentials Series) Basic Essentials Cooking in the Outdoors, 2nd (Basic Essentials Series) 4.5 out of 5 stars (4)
$7.95
Usually ships in 9 to 12 days

Book Description

Basic Essentials September 30, 1995
Sometimes considered the most difficult and burdensome part of a camping trip; cooking responsibilities encompass meal planning, food procurement, utensil care and disposal concerns. A veteran of the outdoors and a guide of young people into remote areas of both Canada and the United States, Cliff Jacobson knows more about the routines of cooking than most adventures. His unique ideas and sensible solutions to typical campsite dilemmas will make food stay edible longer and taste better. Plan meals for groups. Bake bread and cookies using a variety of portable ovens. Prepare freeze dried foods. Cook in the rain. Obtain safe drinking water. Dispose of wastes properly. Protect food from bears.

Customers Who Bought This Item Also Bought


Editorial Reviews

From the Back Cover

Cliff Jacobson knows more about the routines of cooking than most adventurers. His unique ideas and sensible solutions to typical campsite dilemmas will make food stay edible longer and taste better. With this updated second edition, you'll learn how to prepare great meals for larger groups in the outdoors; keep cooked foods hot long enough for seconds; keep fresh food fresh without refrigeration; plan and pack meals for a wilderness expedition; cook in the rain, wind, and snow; and obtain safe drinking water and dispose of wastes properly. (5 1/2 X 8 1/2, 72 pages, index, appendix, illustrations)
--This text refers to an alternate Paperback edition.

About the Author

Cliff Jacobson teaches environmental science and resides in Hasting, Minnesota. He has a summer outfitting company and takes extensive summer canoe trips into remote areas of Canada. He has written six books on camping and canoeing related topics.

Product Details

  • Paperback: 71 pages
  • Publisher: ICS Books (September 30, 1995)
  • Language: English
  • ISBN-10: 0934802467
  • ISBN-13: 978-0934802468
  • Product Dimensions: 8.8 x 5.7 x 0.2 inches
  • Shipping Weight: 5.6 ounces
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Best Sellers Rank: #3,493,787 in Books (See Top 100 in Books)

More About the Author

BIOGRAPHY
CLIFF JACOBSON


Cliff Jacobson is one of North America's most respected outdoor writers and wilderness guides.

Each summer, for more than 30 years, Cliff organized and led canoe trips for the Science Museum of Minnesota into the wilds of northern Canada--paddling many rivers above the Arctic Circle. A retired environmental science teacher (34 years!), Cliff is strongly committed to the ethic of "leave no trace" camping.

Cliff's unique methods are proven by the sweat of pack and paddle and are reminiscent of the days when skills were more important than things. Cliff is a popular speaker; he has presented hundreds of seminars at stores, schools, colleges and Universities in the U.S., Canada and the United Kingdom.

Cliff is the author of more than a dozen popular books on outdoor skills. His flagship book, Expedition Canoeing, 20th Anniversary Edition, has been called the most authoritative resource available for canoeing the bush rivers of northern Canada. Cliff developed and wrote the Orienteering/Map and Compass, and wilderness ethics materials for the Minnesota Department of Natural Resources. His unique "Wilderness Meal" activity--which simulates a canoe trip to the Boundary Waters Canoe Area--is among the most popular environmental education activities of all time. It's detailed in his book, Boundary Waters Canoe Camping. Cliff was the chief consultant for the canoeing section in the recent edition of the Boy Scout Field Book (Boy Scouts of America). His popular "ninety minute Forgotten Skills" video (DVD) details the most important campcraft procedures.

Cliff Jacobson is a Distinguished Eagle Scout, a recipient of the American Canoe Association's prestigious Legends of Paddling Award and a member of the ACA Hall of Fame. His hobbies include canoeing and camping (of course!), precision rifle shooting (powder-cartridge and air guns) and driving his 14 year old little red roadster on curvy roads with the top down. He and his wife, Sue Harings, were married in 1992 on a canoe trip down the Hood River (Canada) north of the Arctic Circle. The fully story is in his book, Expedition Canoeing.

You can contact Cliff through his web-site, www.cliff-jacobson.com.


 

Customer Reviews

4 Reviews
5 star:
 (2)
4 star:
 (2)
3 star:    (0)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.5 out of 5 stars (4 customer reviews)
 
 
 
 
Share your thoughts with other customers:
Most Helpful Customer Reviews

31 of 32 people found the following review helpful:
5.0 out of 5 stars great basic book, February 13, 2003
This is a great basic book 70 page book on this subject. I have about 10 different books on camp cooking, and this one covers many areas of outdoor cooking including camp stoves, fire making, selecting the right pots and pans. How to pack lightly is covered as well as sources to find things. Then there are the recipes which all work great and tste delicious. The writer has a homey style that is very comfortable to read, kind of like an old friend or uncle explaining things to you. The book is affordable. The interior illustrations are nice too.
Help other customers find the most helpful reviews 
Was this review helpful to you? Yes No


13 of 14 people found the following review helpful:
4.0 out of 5 stars A Good Amount of Unique Information, July 8, 2005
Although I found a lot of this book to be useful, I was most impressed with the author's system to conserve fuel and speed cooking time while cooking outdoors in colder climates.
Help other customers find the most helpful reviews 
Was this review helpful to you? Yes No


9 of 12 people found the following review helpful:
5.0 out of 5 stars Not only basic but for the experinced also, November 22, 2005
By 
I am not a big fan of Cliff , but having said that, this book is one of his best. Many great tips are given and will keep food on the table/lap on those long trips.

Good to have in your outdoor collection.
Help other customers find the most helpful reviews 
Was this review helpful to you? Yes No

Share your thoughts with other customers: Create your own review
 
 
 
Most Recent Customer Reviews


Only search this product's reviews



Inside This Book (learn more)
Browse and search another edition of this book.

Citations (learn more)
This book cites 1 book:



What Other Items Do Customers Buy After Viewing This Item?


Suggested Tags from Similar Products

 (What's this?)
Be the first one to add a relevant tag (keyword that's strongly related to this product).
 

Your tags: Add your first tag
 

Sell a Digital Version of This Book in the Kindle Store

If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store. Learn more

Customer Discussions

This product's forum
Discussion Replies Latest Post
No discussions yet

Ask questions, Share opinions, Gain insight
Start a new discussion
Topic:
First post:
Prompts for sign-in
 


Active discussions in related forums
Search Customer Discussions
Search all Amazon discussions
   
Related forums



So You'd Like to...



Look for Similar Items by Category


Look for Similar Items by Subject