is a delightful, heartfelt, educational primer and support system for parents. It has imaginative, fun-filled easy recipes, useful resources, and practical parent-child activities to potentiate the live-food way of life. I consider Baby Greens
a must-read for all, especially live-food, parents."
—From the foreword by Gabriel Cousens, M.D., director of the Tree of Life Foundation and Rejuvenation Center in AZ and the author of Rainbow Green Live-Food Cuisine, Conscious Eating
, and Spiritual Nutrition
"Whether or not you are a parent, there is plenty to learn in this raw foods primer."
“I loved [Baby Greens
]. What an inspiring book and perfect resource.”
About the Author
Michael Chrisemer is a licensed nutritionist and the founder of the Matrix Nutritional Consulting. Michaela Lynn was founder of Mama Greens Children’s Garden, a nurturing home-based daycare in Patagonia, Arizona, where the Baby Greens
recipes were tried and perfected. Chirsemer, Lynn, and their children live in the Driftless area of Southwestern Wisconsin.