|
||||||||||||||||||||||||||||||||||||||
|
4 Reviews
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
3 of 11 people found the following review helpful:
5.0 out of 5 stars
I reviewed this book and found it fantastic...
To quote from my interview, "If Captain John C. Fremont would have had a copy of BACKCOUNTRY COOKING... he wouldn't have eaten his saddle." And, "Adare has perfected the technique to cooking along the trail. I recommend it to all those who love to tramp the great outdoors." Bob Wiseman, author HEALTHY SOUTHWESTERN COOKING
Published on August 11, 1996
|
 |
8 of 8 people found the following review helpful:
1.0 out of 5 stars
not as good as you'd think
Very few of these recipies were actually usefull. this book focuses more on the authors observations of the outdoors than actual cooking. Most of the recipies involved lots of fishy tasting ingredients that you would not want to find out that you were stuck eating miles away from any re-supply areas. Good if you REALLY like lots of salty fishy flavors.
Published on June 30, 2000
|
|
Most Helpful First | Newest First
|
|
8 of 8 people found the following review helpful:
1.0 out of 5 stars
not as good as you'd think,
By A Customer
This review is from: Backcountry Cooking: Feasts for Hikers, Hoofers, and Floaters (Spiral-bound)
Very few of these recipies were actually usefull. this book focuses more on the authors observations of the outdoors than actual cooking. Most of the recipies involved lots of fishy tasting ingredients that you would not want to find out that you were stuck eating miles away from any re-supply areas. Good if you REALLY like lots of salty fishy flavors.
9 of 11 people found the following review helpful:
3.0 out of 5 stars
Expedition cooking....,
By A Customer
This review is from: Backcountry Cooking: Feasts for Hikers, Hoofers, and Floaters (Spiral-bound)
This book focuses on backcountry cooking en masse for a group of 4 or more. I travel either by myself or with small groups, in which each member brings his own food and does his own cooking. This book was not very helpful to me.
3 of 11 people found the following review helpful:
5.0 out of 5 stars
I reviewed this book and found it fantastic...,
By A Customer
This review is from: Backcountry Cooking: Feasts for Hikers, Hoofers, and Floaters (Spiral-bound)
To quote from my interview, "If Captain John C. Fremont would have had a copy of BACKCOUNTRY COOKING... he wouldn't have eaten his saddle." And, "Adare has perfected the technique to cooking along the trail. I recommend it to all those who love to tramp the great outdoors." Bob Wiseman, author HEALTHY SOUTHWESTERN COOKING
1 of 18 people found the following review helpful:
5.0 out of 5 stars
This book was a brilliant work of art.,
By A Customer
This review is from: Backcountry Cooking: Feasts for Hikers, Hoofers, and Floaters (Spiral-bound)
This book changed my life for the better! It was an incredible metphore for the human condition and a path to enlightenment!It was a religeous experience to read. Unbleiveable...it has "Pulitzer" written all over it.
|
|
Most Helpful First | Newest First
|
|
Backcountry Cooking: Feasts for Hikers, Hoofers, and Floaters by Sierra Adare (Spiral-bound - Jan. 1996)
$16.95
Temporarily out of stock. Order now and we'll deliver when available. | |
 
| ||
