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If you love bacon, there's no book with more ideas and content.Published 2 months ago by marjorie e mangers
I made the cornbread and it turned out very dry.
Then made the cured bacon and it was so salty we couldn't eat it. Read more
The book is beautiful, the pictures are wonderful, recipes seem interesting. I made the bacon jam-----it was good. I clarified my bacon fat-----that was easy. Read morePublished 5 months ago by Susan J. Davis
Just another example of a cookbook that is poorly edited. The recipe for Bacon Cheese Puffs calls for combing water, butter and salt. Read morePublished 6 months ago by James F. Mullen
By purchasing the book, you know I love bacon.....I can't imagine anyone who doesn't! I'm trying every recipe and I haven't been disappointed yet!Published 7 months ago by Gordy Edberg
If you're gonna clog a few arteries....do it scrumptiously with BACON!!!!!!! C'mon....Bacon S'More's...OOOOOh yeah!!!!!!!!!! Candied bacon, YES! Read morePublished 8 months ago by eileen smith