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Bake Me I'm Yours... Cookie [Hardcover]

Lindy Smith (Author)
4.1 out of 5 stars  See all reviews (11 customer reviews)


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Book Description

Bake Me, I'm Yours... October 31, 2008
This indulgent array of exquisite colorful cookies brought to you from best-selling author and sugarcrafter Lindy Smith shows readers must how easy it is to bake a range of cookie recipes, then get creative with endless ideas for icing, decorating and presentation to gain irresistible results. Cookie lover will be amazed at the variety, from simple single cookies to enjoy with coffee, to those transformed into wedding favours, decorations or even towering celebration displays, . With mouthwatering photography, tempting tips and a wide range of easy-to-follow indulgent projects, no one will be able to resist this celebration of the world of cookies.


Editorial Reviews

About the Author

Lindy Smith is the author of four books, including Cakes to Inspire and Desire and Celebrate with a Cake. She runs a successful business making celebration cakes. Lindy is a British Sugarcraft Guild accredited demonstrator and holds workshops to share her techniques and experience.

Product Details

  • Hardcover: 128 pages
  • Publisher: David & Charles; Original edition (October 31, 2008)
  • Language: English
  • ISBN-10: 071532926X
  • ISBN-13: 978-0715329269
  • Product Dimensions: 6.9 x 7 x 0.6 inches
  • Shipping Weight: 12.6 ounces
  • Average Customer Review: 4.1 out of 5 stars  See all reviews (11 customer reviews)
  • Amazon Best Sellers Rank: #84,649 in Books (See Top 100 in Books)

More About the Author

Lindy Smith is the author of three other D&C titles, including Celebrate with a Cake. She runs a successful business making celebration cakes. Lindy is a British Sugarcraft Guild accredited demonstrator and holds workshops to share her techniques and experience.

 

Customer Reviews

11 Reviews
5 star:
 (6)
4 star:
 (3)
3 star:    (0)
2 star:
 (1)
1 star:
 (1)
 
 
 
 
 
Average Customer Review
4.1 out of 5 stars (11 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

22 of 23 people found the following review helpful:
2.0 out of 5 stars Layers of fondant-Where's the cookie?, February 14, 2009
This review is from: Bake Me I'm Yours... Cookie (Hardcover)
The book is cute and photos are beautiful YET there's just too much fondant on each cookie. How could you possibly give to someone to eat and enjoy. Each cookie is a work of art that would take over an hour to accomplish just one -- and ohhhh all the supplies you would need. Author and designer is obviously an amazing artist and it really is an "art" book. I will be able to use some of the ideas to scale down to reality decorating for busy people.
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11 of 11 people found the following review helpful:
4.0 out of 5 stars big inspiration, little instruction, October 27, 2009
By 
Tonya Lee (United States) - See all my reviews
(REAL NAME)   
This review is from: Bake Me I'm Yours... Cookie (Hardcover)
Having made many gourmet decorated cookies using Royal icing, I bought this book because I was interested in exploring cookie decorating with fondant. The cookies are beautiful, but some are quite labor intensive and the author is very light on instruction. There are a few basic recipes (which I ended up not using), and then two pages per cookie -- one page is a photo and the other is a small page of instruction (with usually only 3-5 steps -- a visual learner like me would love to have a few illustrations or pics of assembly). Once I got past feeling intimidated by the author's beautiful handiwork and lack of teaching skills, I have made several cookies in this book with great success using a marshmellow fondant recipe I found elsewhere. I did notice that the author does a few things that I consider unnecessary, like using piping gel to attach fondant, which I have never even purchased. (I just use water.) So basically what I am saying is ... skip the instructions and recipes, but shell out the small price of the book for the inspiration alone.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars How to impress with cookies, October 23, 2010
This review is from: Bake Me I'm Yours... Cookie (Hardcover)
If you've ever wanted to have cookies look amazing, look no further than this book for inspiration and ways in which to turn plain cookies into something special. You'll probably be spending a little more time than normal on each cookie, and decorating with fondant as opposed to icing, but there will be little disappointment in the outcome.
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Inside This Book (learn more)
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
using piping gel, block sugarpaste, lustre dust, sugar shaper, dresden tool, red sugarpaste, white sugarpaste, thinly roll, adding gum, piping tube, paste colours, sugar glue, cutting wheel, royal icing, circle cutter, piping bag, cookie recipes, little gum, craft knife
Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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