Baker's Edge Nonstick Edge Brownie Pan

Other Baker's Edge products

Product Features

• Adds two chewy edges to every brownie.
• Fits standard box mixes with no adjustments necessary.
• One continuous chamber, so batter can be easily spread.
• Durable nonstick coating and heavy gauge cast aluminum construction.
• Made in the USA, nylon spatula and brownie recipes included.

Product Details

• Product Dimensions: 13 x 9 x 2 inches ; 5 pounds
• Shipping Weight: 3 pounds (View shipping rates and policies)
• Note: Gift-wrapping is not available for this item.
• ASIN: B000MMK448
• Item model number: BE-EBP2.0
• Average Customer Review: 4.9 out of 5 stars See all reviews (164 customer reviews)
• Amazon.com Sales Rank: #58 in Kitchen & Dining (See Bestsellers in Kitchen & Dining)

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Product Description

Product Description
We think the best brownies have moist centers, a paper - thin crackly crust, and lots of chewy edges. If you agree, you'll love the Edge Brownie Pan -- it's the only gourmet brownie pan that adds two chewy edges to every brownie! The award-winning design also improves baking performance by circulating heat evenly to the pan's middle, where food typically takes longer to bake. The Edge Brownie Pan has a single baking chamber that allows brownie batter to settle evenly, and the 9" x 12" size is a perfect fit for box mixes, as well as most recipes for 9" x 9" and 9" x 13" conventional pans. A durable nonstick coating makes it easy to clean, and the recessed handles are an easy grab when the pan is turned upside down. Widely acclaimed for its innovation and quality since its launch in 2006, the Edge Brownie Pan has quickly become a best-seller -- and has garnered rave reviews from bakers everywhere. The Edge Brownie Pan is 100% made in the USA, and each pan comes complete with a flexible nylon spatula and a brownie recipes insert.

Customer Reviews

Most Helpful Customer Reviews

142 of 149 people found the following review helpful:

5.0 out of 5 stars Quality Bakeware!, January 14, 2007

By	R. Huckleberry - See all my reviews (REAL NAME)

When I was first married over 30 years ago, I remember my mom saying that even if it seemed extravagant, it was worth it to buy quality cookware. So listening to mom, we used our wedding gift money and bought the top of the line cookware. I am still using that same dutch oven, sauce pan, and skillet, and right now I think they will probably last longer than I will!

Well, when I first saw the price of the Baker's Edge Pan, I hesitated. I knew the concept of the pan was terrific. I read all the reviews, and I really felt the design of the pan would produce better brownies, breads, casseroles, and just about anything I wanted to try.

Well, I remembered my mom's advice and decided to purchase the pan. It has exceeded my expectations as far as even cooking, perfect pieces, nice edges, and even beautiful presentation.

In addition, the quality of the pan is amazing. When I think of how many cheap 9x13 pans I have bought over the years, I knew I should have applied my mom's cookware rule to bakeware. Most baking pans warp over time or cook unevenly because they are so thin. This pan is unbelievable as far as quality construction. I feel it was a very economical purchase because with proper care it should last forever! I can't imagine needing a replacement. However, since the pan is so versatile, I would readily purchase another one - using one for a main dish casserole and another for dessert! I sincerely recommend this pan for your bakeware collection

67 of 69 people found the following review helpful:

5.0 out of 5 stars Great Product, February 18, 2007

By	Theresa J. Alsup "lw4447" (Los Angeles, CA) - See all my reviews (REAL NAME)

In our house, we're always fighting over the brownies at the edges and corners (no one likes the gooey parts.) With this pan, we all get what we want. Plus, I can add walnuts to my portion without impacting anyone else's part. I tried the banana bread recipe that came with the baker's edge this week and it's a very good recipe. You need to treat the pan gently, so no metal implements, and no metal scrubbers. I wish there were more products like this.

43 of 44 people found the following review helpful:

5.0 out of 5 stars This pan rocks!, June 10, 2007

By	Jennifer Terry (Columbus, Ohio United States) - See all my reviews (REAL NAME)

Oh, man, why didn't I think of this idea?! This terrific little item was my lovely birthday gift today, and I have delicious, chewy-edged brownies to show for it already! Yum, yum. They baked up perfectly and came out of the pan without a hitch. Even the drips popped right off, just like a nonstick pan should perform. The pan is a sturdy, solid hunk of aluminum that will no doubt last for years to come. Hand wash this pan and use the little included spatula, sized to fit through the channels. Can't wait to try other recipes. I promise you will love this pan, so get it right now!