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Flavor: Chocolate Chunks (Semi-Sweet) | Size: 12 Ounce (Pack of 6)
Semi-sweet Chocolate [Sugar, Chocolate, Cocoa Butter, Soy Lecithin (Emulsifier), Vanilla Extract, Salt].
Melting Tips: Microwave Melting: Microwave 1 cup chocolate chunks in microwavable bowl on High 2 minutes. Remove from oven. Stir until completely melted. Top of Stove Melting: Place in small heavy saucepan on very low heat; stir constantly just until melted. Storage Tips: Keep in a cool, dry place (below 75 degrees F if possible) but not in refrigerator. At very high temperatures chocolate grays in color. This happens naturally when cocoa butter rises to the surface. It does not affect chocolate flavor and quality.
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Nice to have on hand for when I want to make Marshmallow or Tropical Salads. (If I can keep my husband from eating them as a snack, straight out of the bag!)Published 2 days ago by Shortcake
This bittersweet is less sweet than Semi-sweet and tastes great for us choca-holics.Published 4 days ago by Robert H. Cline
I have always used Baker's to make brownies--very yummy. The idea that they've changed the size of the package to make it easier for us to break the chocolate into pieces is simply... Read morePublished 16 days ago by Jackie
Unfortunately I bought a 12 pack thinking this was a great buy. I bought it for the purpose of making cake pops and chocolate in molds. Read morePublished 29 days ago by Crys Emi
I have always used Baker's Coconut for baking as this is the best coconut on the market! It is so soft and moist and lightly sweetened. Read morePublished 2 months ago by J. Stroh