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Baking Basics and Beyond: Learn These Simple Techniques and Bake Like a Pro [Paperback]

Pat Sinclair
4.6 out of 5 stars  See all reviews (65 customer reviews)

List Price: $19.95
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Book Description

December 6, 2011
With the demise of home economics in the school system, many adults have no baking experience at all, relying on dreary store-bought baked goods and artificial mixes to satisfy their cravings. Baking Basics and Beyond allows even absolute novices to prepare a wide array of delicious, healthy breads, cakes, cookies, pies, and more. In a warm, reassuring manner, Pat Sinclair leads beginning bakers step-by-step through each recipe, thoroughly explaining each technique and direction. After learning a basic technique, additional recipes provide further practice and more elaborate results. This second edition contains more than 100 recipes, from old favorites like icebox cookies, cornbread, and brownies to updated classics, including Butterscotch Cashew Blondies, Chai Latte Custards, and Savory Wild Mushroom Bread Pudding. Throughout, explanations and precise tips, based on Sinclair's years of baking experience, make readers feel as though there is a friendly teacher in the kitchen, peering over their shoulders, and guiding them toward perfect results, every time.

This new edition of this basic, down-to-earth, reader-friendly baking guide is updated with beautiful full color photos throughout.

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Baking Basics and Beyond: Learn These Simple Techniques and Bake Like a Pro + SprinkleBakes: Dessert Recipes to Inspire Your Inner Artist
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Product Details

  • Paperback: 320 pages
  • Publisher: Agate Surrey; Second Edition edition (December 6, 2011)
  • Language: English
  • ISBN-10: 1572841265
  • ISBN-13: 978-1572841260
  • Product Dimensions: 7.1 x 0.7 x 9 inches
  • Shipping Weight: 1.6 pounds (View shipping rates and policies)
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (65 customer reviews)
  • Amazon Best Sellers Rank: #458,267 in Books (See Top 100 in Books)

Customer Reviews

GREAT - easy to read and follow recipes. Bonnino  |  18 reviewers made a similar statement
Lots of great info here for both novice and experienced cake bakers and decorators! Leslie Martin  |  10 reviewers made a similar statement
Most Helpful Customer Reviews
22 of 23 people found the following review helpful
4.0 out of 5 stars Baking Basics And Beyond review March 25, 2012
By Valmg
Format:Paperback
I love the beginning of the book. It contains a comprehensive list of what items you'll need to have a "complete" kitchen and explains what ingredients do and how they work with each other. I learned a lot in that section. The rest of the book contains recipes. Each section contains a description of that type of baked good, as well as some history, suggestions, tips, and techniques. Many, not all, recipes include a photo. The photos are gorgeous, they all look so appetizing that they make me want to bake, and to eat. Each of the recipes includes a description of the specific dish, ingredients, instructions, a bakers note on prep, and other suggestions. The only thing I found missing from the book to make it perfect was cooking and prep time. I'd recommend this cookbook for any kitchen, but especially for those that don't have a lot of baking experience. I'm looking forward to going through it and working on my own baking skills. Read more at [...]
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22 of 24 people found the following review helpful
4.0 out of 5 stars Great for beginners! October 4, 2012
Format:Kindle Edition|Amazon Verified Purchase
I downloaded this for my Kindle as I love to bake and thought there is always more to learn. I loved the book, very informative, great recipes. I enjoyed making many of the recipes included and the tips and tricks are quite helpful. It's alway interesting to me to learn just why a certain ingredient should be used over another and I think that that, more then just the great recipes, sets this apart from many other cookbooks.

I would not however recommend the Kindle version. Many of the bottoms of pages were cut off for some reason. I have over 1000 books on my kindle and even more stored and have never had this problem before or since this particular book. I was hoping I could just use the kindle for the recipes but I am back to printing or writing them out.
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13 of 14 people found the following review helpful
5.0 out of 5 stars great recipes August 31, 2012
Format:Paperback|Amazon Verified Purchase
I do a lot of baking and have made two items so far and can't wait to make more! The chocolate chip scones came together so easy and were wonderful on there own but add the strawberry butter and it took it to another level. So glad I bought this and will be giving at the next bridal shower.
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Most Recent Customer Reviews
5.0 out of 5 stars Wonderful baking book
It has tons of techniques and helpful hints, and the recipes range from easy to interesting. Pictures are great also!
Published 7 days ago by MerchantMBC
5.0 out of 5 stars Excellent
I love to bake and this book is very helpful. I have it on my Kindle Fire and I love how easy it is to follow on the Kindle while baking!!
Published 1 month ago by petlover1
4.0 out of 5 stars Good Beginners Book!!!
Loved the book so much , went ahead and tried a few recipes from here. Easy to follow even for the basic beginner!!!
Published 1 month ago by Nivedita
5.0 out of 5 stars As Described
Book as described. Delivered promptly. Pleased with purchase. In excellent shape. Thanks for offering on Amazon.Com. Hope to deal again soon.
Published 1 month ago by Walter Hebert
5.0 out of 5 stars Wonderfully simple and informative
I love to bake, love to learn new techniques and shortcuts.....this is a very helpful addition to my cookbook shelf.
Published 1 month ago by NY JSC
5.0 out of 5 stars LOVE the tips!!!!
The tips were very helpful. Some I already knew from cooking with my Grandma growing up, but other than that, very helpful.
Published 1 month ago by yrw2004
4.0 out of 5 stars Good Recipes
Just got this book, a little cumbersome to read on Kindle. But have not had a chance to try any recipes. Plan to so so soon.
Published 1 month ago by Frank
5.0 out of 5 stars Excellent
Best basic bread recipe ever!!! I had been looking for a good recipe for awhile and this one is great.
Published 1 month ago by T. Deal
5.0 out of 5 stars I love this book!!
I learned how to make so many new things! I learned the difference between so many different baked goods! I even learned what i was doing wrong with my pie crusts for years! Read more
Published 1 month ago by Kat
5.0 out of 5 stars Unfortunately For My Waistline - I LOVE THIS BOOK!!
GREAT - easy to read and follow recipes. Will look for more recipe books from this author. It will take me lots of time to go through this book but my family will LOVE IT!!
Published 1 month ago by Bonnino
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