Over two million tourists visit the island every year, but its exotic cuisine has remained largely undiscovered, until now! This is the first major international book on authentic Balinese cuisine written by Bali's most famous chef. Lonny Gerungan showcases the most aromatic of recipes, whilst exploring the island's religion, geography, history and culture.
Book Description
Product Details
Would you like to update product info or give feedback on images?
|
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
3 of 4 people found the following review helpful:
4.0 out of 5 stars
indo foof,
By
This review is from: The Bali Cookbook: Over 100 Delicious Recipes from Bali's Most Famous Chef (Paperback)
The Book as very good ideas of food in Bali, having been to Bali a few times as it is only 3 hours away. Some of the recipes are different to the sambal I learned to cook in Bali. In fact it is a very good book on the food you would get if you visit Bali>
The only fault with the book is explaining the ingredients and there equivalant in the western world. Bali cooking is quick and easy the prep time is the longest and no dish should take more than 30 min to cook following this book.
Share your thoughts with other customers: Create your own review
|
|
Inside This Book
(learn more)
Key Phrases - Statistically Improbable Phrases (SIPs):
(learn more)
bali cookbook, pound the candlenuts, fresh lesser galangal, pound the shrimp paste, teaspoon roasted shrimp paste, ounces stewing beef, ball cookbook, dry bamboo strips, leprous limes, use kaffir limes, sambal matah, long red chiles, bruise the stalk, ounce garlic cloves, ounces pork rind, salam leaf, cups thick coconut milk, ounces pork shoulder, cup thick coconut milk, fry the spice paste, serve with white rice, fresh galangal, fresh turmeric, use corn syrup, pound the coriander seeds Key Phrases - Capitalized Phrases (CAPs): (learn more)
Sambal Mbe, Base Megenep, Base Gede-about, Jukut Urap, Sambal Tomat, Nasi Putih, Sambal Megoreng, Dewi Sri, Nasi Kuning, Fine Paste Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
bali cookbook, pound the candlenuts, fresh lesser galangal, pound the shrimp paste, teaspoon roasted shrimp paste, ounces stewing beef, ball cookbook, dry bamboo strips, leprous limes, use kaffir limes, sambal matah, long red chiles, bruise the stalk, ounce garlic cloves, ounces pork rind, salam leaf, cups thick coconut milk, ounces pork shoulder, cup thick coconut milk, fry the spice paste, serve with white rice, fresh galangal, fresh turmeric, use corn syrup, pound the coriander seeds Key Phrases - Capitalized Phrases (CAPs): (learn more)
Sambal Mbe, Base Megenep, Base Gede-about, Jukut Urap, Sambal Tomat, Nasi Putih, Sambal Megoreng, Dewi Sri, Nasi Kuning, Fine Paste Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
What Other Items Do Customers Buy After Viewing This Item?
Tags Customers Associate with This Product(What's this?)Click on a tag to find related items, discussions, and people.
|
Sell a Digital Version of This Book in the Kindle Store
If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store.
Learn more
Customer Discussions
|
This product's forum
Active discussions in related forums
Search Customer Discussions
|
Related forums
|
Listmania!
So You'd Like to...
|
|
