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The introduction to ' the basics ' convinced me that it had been well thought out. So my first experience was when I wanted to make Sweet short crust dough - P. Read morePublished on December 19, 2010 by Bruce Hart
I saw the author on Martha Stewart and was impressed by him. I had high hopes for his book, but was sadly disapointed. Read morePublished on November 25, 2007 by Paul Rodden
I bought a book for each of my sons and daughter-in-laws. It's a great reference book for anyone!Published on November 24, 2007 by P. Walker
This is a very sexy and marvelous book. The size is perfect; it nestles into your hand. The cover is a lovely simple black, the pages gold edges, with a gold ribbon to mark your... Read morePublished on November 16, 2007 by Christina Wodtke