Bear Cookin': The Original Guide to Bear Comfort Foods [Hardcover]

Pj Gray (Author), Stanley Hunter (Author)

Product Details

• Hardcover: 146 pages
• Publisher: Routledge; 1 edition (May 16, 2003)
• Language: English
• ISBN-10: 1560234253
• ISBN-13: 978-1560234258
• Product Dimensions: 8.8 x 6.5 x 0.6 inches
• Shipping Weight: 14.1 ounces (View shipping rates and policies)
• Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
• Amazon Best Sellers Rank: #246,995 in Books (See Top 100 in Books)
  • #62 in Books > Cookbooks, Food & Wine > Meals > Appetizers

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Customer Reviews

Most Helpful Customer Reviews

5 of 5 people found the following review helpful:

5.0 out of 5 stars Palate pleasing & appetite satisfying, November 15, 2003

By 

Midwest Book Review (Oregon, WI USA) - See all my reviews

This review is from: Bear Cookin': The Original Guide to Bear Comfort Foods (Paperback)

The collaborative effort of P.J. Gray and Stanley Hunter, Bear Cookin': The Original Guide To Bear Comfort Foods is expertly organized into six major sections: Lip Smackin' Snackin'; Woofy Breakfast; Hearty Sides; Come-And-Get-It Entrees; Bear Meat; and Beyond The Honeypot. With easy-to-follow recipes ranging from Cheese on Rye Pizzas; Hobo Hash; and Cabin Fever Soup; to Spaghetti Carbonara; Husbear Burgers; and Banana Split Cake, Bear Cookin' is a wonderful compendium of palate pleasing, appetite satisfying, kitchen cook friendly recipes.

3 of 3 people found the following review helpful:

5.0 out of 5 stars Great recipes and fun to read!, August 5, 2003

By 

I. Gray "izmet" (Florida) - See all my reviews
(REAL NAME)   

This review is from: Bear Cookin': The Original Guide to Bear Comfort Foods (Paperback)

Very entertaining, with personal anecdotes and easy-to-follow recipes.