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"The restaurant business--its food, financing and philosophy--is here in all its complexity for discriminating mystery palates."--Publishers Weekly
"Claire M. Johnson’s Beat Until Stiff deserves enthusiastic mention as a very special title which offers an unusually frank view of the cooking and restaurant scene in San Francisco. Herself a professional and experienced pastry chef, Claire Johnson presents the reader with a lively style that mixes autobiography with culinary and social insights. Highly recommended!" --Midwest Book Review
"Willy nilly, Johnson takes you there in a fast and furious place, often reminiscent of the theatrical ditto, complete with Hamlets and Greek choruses and magicians who don’t quite get it right. Not only is this a treat; I read it through twice to make sure it was as good as I thought." -- Marilis Hornidge, The Courier-Gazette
"Great plot with good characters and you’ll learn a lot about the restaurant business, since author Johnson is also a pastry cook." –Culinary Mystery
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Most Helpful Customer Reviews
8 of 8 people found the following review helpful:
5.0 out of 5 stars
Not typical of "light mystery",
By N. Gargano "nokegchris" (Waynesville NC and Bradenton, Fl) - See all my reviews (VINE VOICE) (REAL NAME)
This review is from: Beat Until Stiff (Mass Market Paperback)
I gave this book a five star rating because I am a big fan of light mysteries, the characters being thrown into a homicide investigation, the books with cooks, store owners, moms.....but this one I felt was really different. It was actually a little darker than most, a light mystery with an edge. Everything wasn't so wrapped up, no pat ending.I look forward to the next in the series.
7 of 7 people found the following review helpful:
5.0 out of 5 stars
Fabulous first mystery -- culinary too!,
By Dawn Dowdle "Mystery Lovers Corner reviewer" (Lynchburg, VA USA) - See all my reviews (VINE VOICE) (REAL NAME)
This review is from: Beat Until Stiff (Hardcover)
Mary Ryan, pastry chef at American Fare -- the hottest restaurant on the West Coast, is 34, recently divorced from Jim, a San Francisco homicide inspector, and cranky. Getting a chef's jacket and apron from the laundry room of the deserted restaurant, she steps on a laundry bag. It feels hard, not spongy like a bag of dirty laundry. She opens the bag with her chef's knife and finds Carlos Perez, one of her pastry assistants, beaten to death and neatly folded into the laundry bag. After she throws up and hides in the bathroom to make sure whoever killed him has left, she calls 911. O'Connor, Jim's partner and a friend, is assigned to this case. Mary disobeys O'Connor and puts herself in danger time and time again. But she also helps uncover what has been going on under her nose. Many secrets of the food business at American Fare are uncovered. I found Mary Ryan to be a likeable character even though her life is dysfunctional at best. If you like food and mysteries, you will like this debut novel. I am looking forward to reading future books.
4 of 4 people found the following review helpful:
4.0 out of 5 stars
What a charming book!,
By
This review is from: Beat Until Stiff (Hardcover)
I am truly surprised that this was the author's first book. I read a lot and can usually tell when its a first try. I really enjoyed this book and read it in one sitting. I hope she writes more!
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