Beautiful Cookbooks

A Listmania! list by Sara Powell (Dallas, TX)
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The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa
1.  The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa by Marcus Samuelsson
$25.69   Used & New from: $6.81
4.6 out of 5 stars  See all reviews (71 customer reviews)

Turquoise: A Chef's Travels in Turkey
2.  Turquoise: A Chef's Travels in Turkey by Greg Malouf
$30.11   Used & New from: $14.28
4.5 out of 5 stars  See all reviews (36 customer reviews)

Chanterelle
3.  Chanterelle by David Waltuck
Used & New from: $13.32
4.6 out of 5 stars  See all reviews (19 customer reviews)

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Bouchon
4.  Bouchon by Thomas Keller
$33.02   Used & New from: $15.73
4.6 out of 5 stars  See all reviews (111 customer reviews)

Beyond the Great Wall
5.  Beyond the Great Wall by Jeffrey Alford
$30.41   Used & New from: $8.55
4.2 out of 5 stars  See all reviews (40 customer reviews)

Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
6.  Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia by Naomi Duguid
$28.59   Used & New from: $5.89
4.7 out of 5 stars  See all reviews (67 customer reviews)

Serendip
7.  Serendip by Peter Kuruvita
Used & New from: $23.23
4.9 out of 5 stars  See all reviews (7 customer reviews)

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Ad Hoc at Home
8.  Ad Hoc at Home by Thomas Keller
$33.53   Used & New from: $17.60
4.7 out of 5 stars  See all reviews (258 customer reviews)

My China: A Feast for All the Senses
9.  My China: A Feast for All the Senses by Kylie Kwong
$36.02   Used & New from: $2.02
4.3 out of 5 stars  See all reviews (15 customer reviews)

Thai Street Food
10.  Thai Street Food by David Thompson
$32.75   Used & New from: $21.95
4.3 out of 5 stars  See all reviews (58 customer reviews)

Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes]
11.  Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes] by Michael P. Harvey
$31.75   Used & New from: $21.03
4.8 out of 5 stars  See all reviews (24 customer reviews)

Saraban: A Chef's Journey Through Persia
12.  Saraban: A Chef's Journey Through Persia by Greg Malouf
Used & New from: $24.95
4.6 out of 5 stars  See all reviews (16 customer reviews)

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Mangoes & Curry Leaves
13.  Mangoes & Curry Leaves by Naomi Duguid
Used & New from: $27.03
4.5 out of 5 stars  See all reviews (34 customer reviews)

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New American Table
14.  New American Table by Marcus Samuelsson
$27.09   Used & New from: $0.82
4.4 out of 5 stars  See all reviews (22 customer reviews)

Sucré: The Recipes. Pastry Chef, Philippe Andrieu
15.  Sucré: The Recipes. Pastry Chef, Philippe Andrieu by Philippe Andrieu
Used & New from: $9.81
4.7 out of 5 stars  See all reviews (33 customer reviews)

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Secrets of the Red Lantern: Stories and Vietnamese Recipes from the Heart
16.  Secrets of the Red Lantern: Stories and Vietnamese Recipes from the Heart by Pauline Nguyen
$24.59   Used & New from: $8.99
4.5 out of 5 stars  See all reviews (71 customer reviews) | 1 customer discussion

My New Orleans: The Cookbook
17.  My New Orleans: The Cookbook by John Besh
$31.92   Used & New from: $18.52
4.7 out of 5 stars  See all reviews (168 customer reviews)

Fonda San Miguel: Thirty Years of Food and Art   [FONDA SAN MIGUEL] [Hardcover]
18.  Fonda San Miguel: Thirty Years of Food and Art   [FONDA SAN MIGUEL] [Hardcover] by Tom Gilliland
Used & New from: $121.31

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Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies
19.  Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij
$41.13   Used & New from: $37.13
4.8 out of 5 stars  See all reviews (258 customer reviews)

Aquavit: And the New Scandinavian Cuisine
20.  Aquavit: And the New Scandinavian Cuisine by Marcus Samuelsson
Used & New from: $2.95
3.9 out of 5 stars  See all reviews (25 customer reviews)

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Noma: Time and Place in Nordic Cuisine
21.  Noma: Time and Place in Nordic Cuisine by René Redzepi
$36.90   Used & New from: $29.96
4.3 out of 5 stars  See all reviews (50 customer reviews)

The Big Fat Duck Cookbook
22.  The Big Fat Duck Cookbook by Heston Blumenthal
$138.10   Used & New from: $125.00
4.6 out of 5 stars  See all reviews (27 customer reviews) | 2 customer discussions

Alinea
23.  Alinea by Grant Achatz
$40.00   Used & New from: $26.47
4.7 out of 5 stars  See all reviews (91 customer reviews)

Venezia: Food and Dreams
24.  Venezia: Food and Dreams by Tessa Kiros
$21.20   Used & New from: $4.35
4.3 out of 5 stars  See all reviews (66 customer reviews)

The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life
25.  The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life by Sam Beall
$35.14   Used & New from: $12.74
4.7 out of 5 stars  See all reviews (29 customer reviews)

Memories of Philippine Kitchens
26.  Memories of Philippine Kitchens by Amy Besa
$31.50   Used & New from: $0.86
4.7 out of 5 stars  See all reviews (42 customer reviews)

Desserts by Pierre Herme
27.  Desserts by Pierre Herme by Dorie Greenspan
Used & New from: $7.90
4.2 out of 5 stars  See all reviews (41 customer reviews)

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Chocolate Desserts by Pierre Herme
28.  Chocolate Desserts by Pierre Herme by Dorie Greenspan
Used & New from: $19.45
4.5 out of 5 stars  See all reviews (27 customer reviews)

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Cocolat: Extraordinary Chocolate Desserts
29.  Cocolat: Extraordinary Chocolate Desserts by Alice Medrich
Used & New from: $2.01
4.9 out of 5 stars  See all reviews (37 customer reviews)

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Kokkari: Contemporary Greek Flavors
30.  Kokkari: Contemporary Greek Flavors by Erik Cosselmon
Used & New from: $74.98
4.8 out of 5 stars  See all reviews (26 customer reviews)

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