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Beef Recipes To Die For [Kindle Edition]

Heather Richardson
3.9 out of 5 stars  See all reviews (10 customer reviews)

Kindle Price: $2.99
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Book Description

Following on from the best selling 'Chicken Recipes To Die For", the latest book in the Recipes To Die For series offers 28 delicious beef recipes including new twists on some of the traditional favorites. They are all tried and tested recipes and have been selected not only for their wonderful flavors, but also because they are quick and easy to make.

You will find the following recipes in "Beef Recipes To Die For:.....

Beef and Bean Burritos
Beef and Ginger Casserole
Beef and Guinness Casserole
Beef Goulash
Beef in Black Bean Sauce
Beef Ribs with Honey Sauce
Beef Schnitzels
Beef Souvlaki
Beef Stroganoff
Beef Tacos
Beef Teriyaki
Beef Wheels
Boeuf Bourguignon
Chilli Con Carne
Corned Beef in the Crockpot
Cornish Pasties
Cottage Pie
Lazy Days Lasagna
McMummy's Burgers
Meatball Pizza
Mexican Tortilla Stack
Pot Roast
Rosemary and Lemon Roast Beef
Simply The Best Minced Beef Pie
Spicy Meatballs
Steak with Blue Cheese Sauce
Tex Mex Meatloaf
8 Delicious Marinades To Try

To start cooking these delicious dishes, scroll up and click on "Buy Now" to deliver almost instantly to your Kindle or other reading device.

Product Details

  • File Size: 385 KB
  • Print Length: 58 pages
  • Simultaneous Device Usage: Unlimited
  • Publisher: Silver Fern Publishing; 1.1 edition (February 8, 2012)
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B0077BTO0C
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Lending: Enabled
  • Amazon Best Sellers Rank: #1,107,881 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

3.9 out of 5 stars
3.9 out of 5 stars
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Most Helpful Customer Reviews
4 of 5 people found the following review helpful
1.0 out of 5 stars Don't waste your time November 4, 2012
Format:Kindle Edition|Verified Purchase
There is nothing new here. It's a collection of old, tired, common recipes, available on hundreds if not thousands of web sites. No originality, and not particularly good versions of those recipes either. Beef Goulash, for example. Properly done, this timeless classic of Hungarian cuisine is rich, flavorful and delicious. The flavor is entirely built around good quality paprika. The version in this book doesn't even have paprika in it!

Throw together some recipes from the web, get a few friends to write glowing reviews, give away enough free Kindle copies to call yourself a "best selling author" - seems to be a trend lately. What nonsense.
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2 of 3 people found the following review helpful
5.0 out of 5 stars Delicious Recipes! February 13, 2012
Format:Kindle Edition|Verified Purchase
If you are looking for excellent beef recipes, look no further! I love this cookbook! I have to say that my favorite recipe is the Beef Ribs with Honey Sauce!

This recipe book comes complete with pictures of each recipe, which I really liked. Just looking through the book makes you hungry. The recipes are really good. Easy to follow and easy to make. There really is no way you could get it wrong.

I liked the variety -- so many really good recipes. It could be the only beef recipe book that you'll ever need!
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4.0 out of 5 stars Best free recipes. January 20, 2014
Format:Kindle Edition|Verified Purchase
Every recipe looks very easy to make. I just love beef. I know, I will be making all of them soon.
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2.0 out of 5 stars Disappointing January 8, 2014
Format:Kindle Edition|Verified Purchase
When I see a title like this one with a thick rare steak on the cover I do not expect an abundance of ground beef 'recipes.
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5.0 out of 5 stars Great August 19, 2013
Format:Kindle Edition|Verified Purchase
Great Product at a Great Value!! This is a Great seller with fast shipping!! What are you waiting for?? Get Yours today!!
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More About the Author

Hi, I'm Heather Richardson and I'm the author of the best selling cookbook 'Chicken Recipes To Die For'. I have enjoyed cooking for as long as I can remember - right from the early days of when my Mum would let me loose in the kitchen to come up with some 'interesting' creations. Some of my earliest efforts should probably have carried an official Government Health Warning, but I'm pleased to say that through trial and error and plenty of practice my family now prefers my home cooking to restaurant food any time!

When I'm deciding what to cook the most important factors to me are that the meals provide good nutrition, are not costly to make, and of course that they taste delicious. This was the inspiration behind my 'Chicken Recipes To Die For' book, and I will be following on with a series of books to include many of my other delicious recipes featuring different main ingredients.

I hope you enjoy using these recipes as much as I do, and that your family and friends give you their 'seal of approval' every time. I'd love to know which recipes are your favourites, so check out my website at for my contact page.

Happy cooking!

Heather Richardson


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