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Mayes is as generous a cook as she is a writer, flavoring her story with tasty descriptions of local gustatory delights--many of which are included in a small recipe book. She also serves as narrator, and the beguiling simplicity of her voice makes listening as enjoyable as spending an afternoon with a well-traveled favorite aunt. (Running time: 9 hours, 6 cassettes) --George Laney --This text refers to an out of print or unavailable edition of this title.
Once again I have paid for, then returned for refund an eBook. Why the publishers think it is okay to short-change eBook buyers by not including a clickable table of contents or... Read morePublished 5 days ago by Kindle Customer
Frances Mayes takes us back to Bramasole, her home in Tuscany, just as spring comes to Cortona. This time she is with her love Ed; and the home terraces have blossomed, ready for... Read morePublished 4 months ago by Pamela Barrett
This bookk made me fall in love with Tuscany - and while I did not get to Cortona specifically, I did get to Italy this year. Read morePublished 4 months ago by susan carpenter
This a lightweight summer travel read that rhapsodizes about the good life in Tuscany. Mayes appears to want to capitalize on her prior success. Read morePublished 6 months ago by Nemoman