The satisfying tastes of old-world Italy come to the table with less fat--even in such traditionally calorie-laden dishes as Eggplant Parmigiana and Fettucine Alfredo. Others include Cannelloni Beans in Mint Marinade, and Winter Vegetable Minestrone with Rosemary and Rice.
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Most Helpful Customer Reviews
7 of 7 people found the following review helpful:
5.0 out of 5 stars
dynamite recipes!,
This review is from: The Best 125 Meatless Italian Dishes (Paperback)
This book has never failed me. While most of the recipes are simple to prepare, they often combine ingredients in delicious ways that I would not have thought of myself. It has been the source of many excellent everyday meals and celebratory meals, as well. I would highly recommend it, particularly to those who may be new to vegetarian cooking, or looking for vegetarian recipes that aren't too exotic or "crunchy".
1 of 1 people found the following review helpful:
5.0 out of 5 stars
My go-to book for the last 15 years,
This review is from: The Best 125 Meatless Italian Dishes (Paperback)
Tonight I found myself yet again turning to this book to make another delicious Italian meal. My mom bought this book for me when I was flirting with vegetarianism in college. The title and cover were generic and I didn't have high expectations. I was wrong. I've had, and loved, this cook book longer than any other. The recipes are generally simple and delicious and many are unlike anything I've seen in other Italian cookbooks. I'm very sad to see that this book now appears to be out of print.
5.0 out of 5 stars
The Best 125 Meatless Italian Dishes,
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This review is from: The Best 125 Meatless Italian Dishes (Paperback)
Excellent service, prompt delivery, excellent conditon
as described, packaged well. Would use again.
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