Kathy Moore and Roxanne Wyss are leading experts on small appliances. Their food consultancy firm develops recipes, tests products and generally sets the standard for innovative recipes and food information.
This book is as good as The Big Book of Babycakes. I know that you will enjoy reading and making the recipes. You will not regret purchasing it.Published 2 months ago by Karen Jolly
Would have liked to have more pics and for the pics next to the recipes.Published 2 months ago by deal finder
I've only made the vanilla, red velvet and chocolate cake pops which were delicious. There are sweet, savory, gluten-free, and vegan recipes among others in this book. Read morePublished 3 months ago by RSG