What happens when two top chefs and one experienced cook all pit their wits against each other in an exciting new BBC2 cookery series to find the very best recipes? Each week Paul Merrett (The Greenhouse), Ben O'Donoghue (Monte's) and Silvana Franco (food writer and home economist) compete against each other to serve up the very best dish to a panel of food-loving judges. Categories include everything from the best sandwich or soup recipe to the best pasta or chicken dish, and the result is a collection of 60 fabulous recipes gathered together in The Best cookbook. Can Silvana's Tuna and horseradish burger rival Paul's Seared black pepper tuna, or will Ben win with his Warm braised tuna saled? All the recipes are simple to prepare and use readily available ingredients so now you can decide for yourself which is the best recipe and serve up delicious home-cooked meals in the process.
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Most Helpful Customer Reviews
11 of 11 people found the following review helpful:
5.0 out of 5 stars
Excellent companion to the show and stands well on its own.,
By Lisa Janda (Bucks County, PA) - See all my reviews
This review is from: The Best (Bbc2 Cookery) (Hardcover)
If you enjoy the show (as seen on Discovery Home & Leisure) you will most definitely love the book. It has every recipe along with personal comments from Paul, Ben, and Silvana. The recipes are interesting and very easy; Silvana's especially are quick to throw together when you can't be bothered chopping or doing anything too strenuous (the chilli-cheese tortilla sandwich is an excellent example). Each recipe has its own color photo so you have an idea of what the end result should look like. This is a book that you can enjoy looking at as well as cooking from.
1 of 1 people found the following review helpful:
5.0 out of 5 stars
I love this cookbook!,
A Kid's Review
This review is from: The Best (Bbc2 Cookery) (Hardcover)
I agree with the previous reveiwer--this book is great alone, even if you have never seen the show. The recipes have creative twists and the pictures are gorgeous. The recipes are pretty easy to follow; metric measurements are equated to regular measurements. Occasionally you have to be on the lookout for european terminology (i.e. "wild rocket") but the food is great: mmmm-mm, peach clafoutis!
3.0 out of 5 stars
Okay,
By Chef D (Chicago, IL United States) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: The Best (Bbc2 Cookery) (Hardcover)
Very easy to follow receipes that even my wife can cook (trust me she can't cook). Not all the receipes are to my liking (but what book ever does) but most are enjoyable. Like the book just wished it had more of the receipes from the show.
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