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All the Best Mexican Meals [Paperback]

Joie Warner (Author)

5.0 out of 5 stars See all reviews (2 customer reviews) |

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Book Description

Publication Date: August 1992

Food lovers all across America have discovered this appealing, high-spirited cuisine. Mexican food is colorful, fun, festive, economical, and exciting in taste. And now the author offers the home cook a mix of quick and easy recipes for the familiar--tacos and burritos--along with a variety of innovative dishes for breakfast, lunch, and dinner. 15 illustrations.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } Food lovers all across America have discovered this appealing, high-spirited cuisine. Mexican food is colorful, fun, festive, economical, and exciting in taste. And now the author offers the home cook a mix of quick and easy recipes for the familiar--tacos and burritos--along with a variety of innovative dishes for breakfast, lunch, and dinner. 15 illustrations.

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Product Details

Paperback: 96 pages
Publisher: Hearst Books; 1st edition (August 1992)
Language: English
ISBN-10: 0688116566
ISBN-13: 978-0688116569
Product Dimensions: 8.3 x 7.8 x 0.5 inches
Shipping Weight: 6.4 ounces

Average Customer Review: 5.0 out of 5 stars See all reviews (2 customer reviews)

Amazon Best Sellers Rank: #862,214 in Books (See Top 100 in Books)

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Average Customer Review

5.0 out of 5 stars (2 customer reviews)

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5.0 out of 5 stars BEST FAJITA RECIPE EVER !!!, April 21, 2005

Nancy Smith (United States) - See all my reviews
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This review is from: All the Best Mexican Meals (Paperback)

All the recipes in this book are easy and absolutely delicious! The fajita recipe is my favorite and whenever I make them, my guests give me rave reviews. My husband won't get fajitas in a restuarant anymore because he says they don't compare to this one.

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5.0 out of 5 stars easy and delicious, January 21, 2012

cosmomama - See all my reviews

This review is from: All the Best Mexican Meals (Paperback)

I have used this recipe book for at least 12 years and am now purchasing it for my daughter. From appetizers to desserts the recipes are wonderfully easy and delicious, from fresh tomato salsa and guacamole to Marinated Garlic Cilantro Shrimp , Chili con Carne and Baked Rice with Cheese and Chilis. My favorite is the Creamy Chicken Enchiladas made with a sauce of pureed fresh tomatoes, cheese, cream and chilis! My "go to" favorite Mexican dishes.

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