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2 of 2 people found the following review helpful:
5.0 out of 5 stars A touch of home cooking, April 28, 2003
By 
Cathleen Piccione (San Gabriel, CA USA) - See all my reviews
This review is from: Best of Best from Michigan (Best of the Best) (Plastic Comb)
Every recipe I've made from this book has turned out wonderfully! The format of the book is easy to follow, and there is a wide variety of recipes to choose from in each category. They've even included game recipes such as Moose Supreme and Teriyaki Venison for those cooks who hunt. Each recipe also lists where it came from, with a handy picture of each contributing cookbook cataloged in the back of the book. It's really nice to have a reminder of home while living so far from my family. Thanks for the gift, Patt!
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1 of 1 people found the following review helpful:
4.0 out of 5 stars Michigan Memories, December 30, 2007
By 
Gary Kournoian (LINCOLN PARK,, MI USA) - See all my reviews
(REAL NAME)   
This review is from: Best of Best from Michigan (Best of the Best) (Plastic Comb)
It was a true pleasure reading and making some of Michigan's finest recipes. I can't wait to make more for family and friends.
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1 of 2 people found the following review helpful:
5.0 out of 5 stars The best of Michigan, April 19, 2006
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This review is from: Best of Best from Michigan (Best of the Best) (Plastic Comb)
This cookbook is easy to follow, has recipes that are Michigan favorites and more. Every recipe I have tried has been a big hit with my family and friends.
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This product

Best of Best from Michigan (Best of the Best)
Best of Best from Michigan (Best of the Best) by Gwen McKee (Plastic Comb - Aug. 1996)
$16.95
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