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Betty Crocker Gluten Free Devil's Food Cake Mix, 15-Ounce Boxes (Pack of 6)
- Pack of 6, 15-ounce boxes (90 ounce boxes)
- Total fat 13g (for 1 serving)
- Contains vitamin A and iron
- Pack of six, 15-ounce box (Total of 90-Ounce Boxes)
- Gluten free devil's food cake mix
- No artificial colors or preservatives
- Made in a gluten free processing facility
- Ships in Certified Frustration-Free Packaging
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Gluten Free Devil's Food Cake Mix
Delicious. Classic. Gluten Free!Life is sweeter with Betty Crocker cakes. No matter the occasion, Betty Crocker has the perfect mix. Celebrate birthdays... Indulge your senses... Or, make one for those “just because” moments. There’s never not a good time to eat cake!And with Gluten Free Devil's Food Cake Mix, you can sin with the best of them!
Why go gluten free?Not long ago, two of our co-workers found themselves in the gluten free world.Their experiences opened our eyes to the challenges families face following the diet. It's hard to be different, especially when it affects sweet moments with friends and family. No one wants to miss sharing a birthday cake or see their child have to turn down a homemade cookie from a buddy after a game.We hope we can help by bringing you these mixes for gluten free desserts that look and taste like the treats you’ve been longing to share. Finally, Betty Crocker Gluten Free!- The Betty Crocker Baking Team
Betty CrockerSince 1921, families have created convenient, delicious meals and easy-to-make, great-tasting desserts with Betty Crocker products.Betty Crocker leads the way in more than a dozen worldwide markets with dessert mixes, frostings and convenient meals – such as the Helper line of meal starters and side dishes, and microwavable dishes from Bowl Appétit!Betty Crocker is a registered trademark of General Mills.
Sugar, Rice Flour, Potato Starch, Cocoa Processed With Alkali, Tapioca Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Guar Gum. may Contain Soy Ingredients.
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Top Customer Reviews
I'm a 24 year old who's been diagnosed with Celiac disease since I was 4. We've tried a lot of recipes and most everything we make from scratch is better than the mixes we've found. This time, however, we've been defeated and we're thrilled about it.
Here are the ingredients.
Sugar, Rice Flour, Potato starch, Cocoa processed with Alkali, Tapioca Starch, Leavening(backing soda, sodium acid pyrophosphate, monocalcium, phosphate), Salt, Guar Gum. May contain Soy ingredients.
Cake was very moist and would make a great base for other kinds of cakes. German chocolate, coconut, preline, etc.
I was browsing the shelves at my local Target store when I saw this mix. It was the last box in the back row of the top shelf, and it was on sale. In short, it was calling for me. The employee who had to help me get it down turned out to be gluten intolerant as well and had good things to say about it. She recommended I use only egg whites, as the cake was a bit heavy otherwise.
I baked up a batch last night and it made 17 normal sized cupcakes and might have made eighteen if I hadn't spent so much time tasting the batter. Mixing it up was a breeze and the Betty Crocker website has no-butter variations on its website if you're concerned about that sort of thing. If this keeps up, I probably will be in a while.
The cupcakes came out moist and not even a little bit grainy or dry. They came out looking and tasting exactly like glutinous cupcakes. My gluten-loving boyfriend ate two and said they were excellent. The next morning they were a little dryer and firmer, but still very good. Microwaving them for a few seconds restores them to their fresh-baked state.
I got my first box for just under 4 bucks, about the same as it is here only I had to drive to get it. For 4 bucks I got 17 cupcakes that taste better than the baked goods at the gluten free bakery in town. The bakery charges about as much for one pastry as I paid for this box, so I figure I got a good deal.Read more ›
I called Betty Crocker to report this and they were sorry but very vague. I was told that it met their standards for gluten free but they would not tell me what those standard are (ppm gluten, etc.). I have five of these sitting in my pantry but I don't feel that I can use them. We've never had a problem with the yellow cake mix, but I'm worried about that one now too. If you are buying this for an optional gluten free diet, it is fine- but if you have celiac disease you might want to think twice.
I heartily recommend this cake mix to anyone who has gluten allergies - you won't be disappointed!
These have great flavor and consistency. Just so others know this (because I probably didn't pay attention, I didn't know), each package makes 12 cupcakes (not 24). No problem for me since I ordered the six pack of these. Since GF stuff doesn't rise as much, you fill the cupcakes almost to the top.
I definitely recommend these!
Most Recent Customer Reviews
I am not a fan of dry cakes, and this recipe comes out very moist due to the butter and eggs used to gel it all together. It's absolutely delicious. Read morePublished 2 months ago by Michelle
I do not eat cake however I make this for my husband and me really likes it. The flavor he said is better than a regular cake mix.Published 3 months ago by Judith Pritchard
very yummy can not tell the difference ,except the Gf is richer tastingPublished 5 months ago by Alonnia Davis
Recently discovering that Gluten is making me very sick, I was really disappointed to give up making delicious cupcakes for my friends. Read morePublished 6 months ago by Scott P.
These make very good cupcakes. Even my friends who are not gluten free like them. They freeze great, so I like to make mini cupcakes and only eat a couple at a time.Published 6 months ago by Amazon Customer
For Gluten Free baking this cake mix is really good. I make a lot of cupcakes with this mix and no one knows that
the cupcakes are gluten free!
Thankful for General Mills who cares enough to become educated and insure a clean production environment. Read morePublished 7 months ago by Shannon