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Betty Crocker Simply Dessert: 100 Recipes for the Way You Really Cook
 
 
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Betty Crocker Simply Dessert: 100 Recipes for the Way You Really Cook [Bargain Price] [Spiral-bound]

Betty Crocker (Author)
3.3 out of 5 stars  See all reviews (3 customer reviews)


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Book Description

April 28, 2008
Treat Yourself to Something Sweet!

If you have a sweet tooth, then this book is for you. It's filled with 100 of the tastiest, most satisfying desserts ever--tantalizing treats that you can prepare with ease and are guaranteed to please. Whether you love to bake for your family, enjoy serving delectable desserts to friends or just crave something sweet for tonight, you'll find lots of terrific choices. So prepare to indulge. With recipes this delicious, everyone will be coming back for seconds--and thirds!

Open the book for:
* 100 easy, delicious dessert recipes, including crowd-pleasing cookies and bars, luscious cakes and cupcakes and mouthwatering pies and tarts
* Special chapters featuring homey "desserts in a dish" and tempting frozen desserts
* Simple instructions to help you master the basics of cookies, cakes and pies
* 30 tempting color photographs

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Editorial Reviews

From the Back Cover

Treat Yourself to Something Sweet!

If you have a sweet tooth, then this book is for you. It's filled with 100 of the tastiest, most satisfying desserts ever—tantalizing treats that you can prepare with ease and are guaranteed to please. Whether you love to bake for your family, enjoy serving delectable desserts to friends or just crave something sweet for tonight, you'll find lots of terrific choices. So prepare to indulge. With recipes this delicious, everyone will be coming back for seconds—and thirds!

Open the book for:

  • 100 easy, delicious dessert recipes, including crowd-pleasing cookies and bars, luscious cakes and cupcakes and mouthwatering pies and tarts

  • Special chapters featuring homey "desserts in a dish" and tempting frozen desserts

  • Simple instructions to help you master the basics of cookies, cakes and pies

  • 30 tempting color photographs


Product Details

  • Spiral-bound: 159 pages
  • Publisher: Betty Crocker (April 28, 2008)
  • ISBN-10: 0470278781
  • ASIN: B001P5HDLI
  • Product Dimensions: 8.4 x 6 x 0.9 inches
  • Shipping Weight: 13.6 ounces
  • Average Customer Review: 3.3 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #2,045,765 in Books (See Top 100 in Books)

 

Customer Reviews

3 Reviews
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Average Customer Review
3.3 out of 5 stars (3 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

1 of 1 people found the following review helpful:
1.0 out of 5 stars How to cook out of a BOX, December 26, 2010
Amazon Verified Purchase(What's this?)
This is a Betty Crocker cookbook of recipes intending to use Betty Crocker BOX desserts. When I buy a cookbook, I'm looking to make things from scratch. Making the batter is the easiest part of any dessert to begin with. On the front of the cover its written "100 Recipes for the Way You Really Cook". How much more insulting can you get! Nowhere in the description does it suggest that this is a BOX recipe book. If you only cook food that comes out of a box and you can't read the back of that box, this book is for you.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Simple Betty Crocker desserts for everyday., February 7, 2009
This cookbook is spiral bound and lays flat. All recipes include pictures and simple to follow instructions.

The Peach-Pecan Cobbler included a boxed cake mix and then with adding a can of peaches, a few spices, eggs and pecans you have a fabulous dessert. It was very simple to make. This is the same as their Off the Shelf Baking (Bertter Homes and Gardens Off the Shelf). Off the Shelf being the cake mix, can of peaches.

The Roasted Almond-Cranberry-Pear Crisp used almond crunchy granola bars to make a very easy, yummy dessert. I also made the Rocky Road Bars for my sons' school party and they were an instant hit. I used a Devil's Food cake mix, added some butter, sugar, mini marshmallows and M&M's and it was so delish.

All those little Betty Crocker books in this series have been wonderful. They use a few packaged ingredients and then you add the rest. I have Betty Crocker Party Food: 100 Recipes for the Way You Really Cook and I've been real happy with it as well.
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1 of 3 people found the following review helpful:
4.0 out of 5 stars Quick and easy, June 2, 2008
By 
Betty Parr (Arlington, TX USA) - See all my reviews
(REAL NAME)   
Amazon Verified Purchase(What's this?)
This is a great book, delicious sounding recipes that are quick and simple to make. And with so many being super busy these days with work, school and family, a good addition to the cookbook library.
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Inside This Book (learn more)
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Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
total fat, saturated fat, frozen desserts, dozen cookies, cup caramel topping, mix package directions, unsweetened baking cocoa, chilled medium bowl, small microwavable bowl, package white cake mix, mix cookie crumbs, hot fudge topping, pie filling mix, baking spray, baking chips, mix with spoon, mix cake mix, spray bottom, package yellow cake mix, semisweet baking chocolate, scraping bowl
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Total Carbohydrate, Dietary Fiber, Betty Crocker Simply Dessert, Servings Crust, Servings Cake, Crumb Topping
Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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