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Betty Crocker Soups & Stews: 100 Recipes for the Way You Really Cook
 
 
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Betty Crocker Soups & Stews: 100 Recipes for the Way You Really Cook [Hardcover-spiral]

Betty Crocker (Author)
4.0 out of 5 stars  See all reviews (2 customer reviews)


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Book Description

January 9, 2009
On a cold night, what could be better than a hearty bowl of soup or stew? This cookbook from Betty Crocker gives you 100 great ways to discover just how easy and delicious homemade soups and stews can be. You?ll find meaty soups, vegetable and bean soups, hearty stews, chilies and chowders and a special slow-cooker chapter?plus 30 tempting color photos.


Editorial Reviews

From the Back Cover

Savor the Flavor of Soups & Stews

On a cold night, what could be better than a hearty bowl of soup or stew? This cookbook from Betty Crocker gives you 100 great ways to discover just how easy and delicious homemade soups and stews can be. From Cheddar Cheese and Broccoli Soup and Old-Time Beef and Vegetable Stew to Split Pea Soup and White Bean-Chicken Chili, the recipes are just what you need for super soups and stupendous stews that everyone will love.

Open the book for:

  • 100 soul-satisfying recipes, including meaty soups, vegetable and bean soups, hearty stews, chilies and chowders

  • A special slow-cooker chapter perfect for busy days

  • Suggestions for garnishes, recipes for homemade broth and even soup for dessert

  • 30 tempting color photographs


Product Details

  • Hardcover-spiral: 160 pages
  • Publisher: Betty Crocker; 1 edition (January 9, 2009)
  • Language: English
  • ISBN-10: 0470397969
  • ISBN-13: 978-0470397961
  • Product Dimensions: 8.7 x 6.5 x 0.6 inches
  • Shipping Weight: 1 pounds
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #954,860 in Books (See Top 100 in Books)

More About the Author

Since 1921, the Betty Crocker name has symbolized the General Mills continuing tradition of service to consumers. Although Betty was never a real person, her name and identity have become synonymous with helpfulness, trustworthiness and quality.

Betty Crocker has survived the decades by providing consumers with food information and food products that are contemporary without being faddish. The first hardcover cookbook, Betty Crocker's Picture Cookbook was published in 1950 and quickly became a national best seller. Since then, more than 250 Betty Crocker cookbooks have been published.

 

Customer Reviews

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Average Customer Review
4.0 out of 5 stars (2 customer reviews)
 
 
 
 
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5 of 6 people found the following review helpful:
4.0 out of 5 stars BETTY CROCKER SOUPS & STEWS, December 17, 2009
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This review is from: Betty Crocker Soups & Stews: 100 Recipes for the Way You Really Cook (Hardcover-spiral)
I purchased this inexpensive little cook book as ''food for the soul''.....I kept one book for myself and gave the other three away as gifts. One of my sons told me he has already made soup from some of the recipes and has surprised himself because he doesn't cook alot and the soups were really delicious!...AMEN! This little book was a real ''mamacita'' gift.
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4.0 out of 5 stars Good Home Cooking, January 14, 2012
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I purchased the hard cover with spiral bound pages. Easily lays flat when preparing the recipe. Most of the recipes have a corresponding photo which makes selection easier. All recipes made so far have been excellent. The best thing about this recipe book is that it doesn't rely on canned soups as a base.
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Inside This Book (learn more)
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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