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"Betty Goes Vegan is the most exciting culinary innovation since the original Betty Crocker Cookbook. This book is a masterpiece and a must-have for every kitchen." --Rory Freedman, New York Times bestselling author of Skinny Bitch
"This is a phenomenal no-nonsense book filled with comfort foods made vegan. The Shannons have outdone themselves with their creative versions of American classics. I only wish this book was around when I started cooking vegan." --Roberto Martin, New York Times bestselling author of Vegan Cooking for Carnivores
"Betty Goes Vegan is a celebration of nostalgic comfort food deliciously transformed into fun and fabulous vegan fare. Destined to be a classic, this groundbreaking cookbook will delight and inspire vegans and omnivores alike." --Robin Robertson, bestselling author of Quick-Fix Vegan, 1,000 Vegan Recipes, and Vegan Planet
"Funny, insightful and full of kick-ass vegan recipes. This is the ultimate cookbook! The kind of book you will pass down to your vegan children's vegan children. A joy from start to finish." --Sarah Kramer, author of How It All Vegan!
Dan and Annie Shannon live in Brooklyn, NY. Annie has worked at the animal advocacy organization In Defense of Animals and as the Fashion Industry Liaison for the Humane Society of the United States. She does most of the cooking.
Dan was previously the Director of Youth Outreach & Campaigns for PETA and is now a Senior Strategist for the social movement strategy consulting company Purpose. He does the dishes.
This book is chock full of recipes. The problem for me was that so many of them call for weird, overly-processed meat substitutes. Read morePublished 20 days ago by Laura Burchell
Lots of good and relatively easy vegan recipes, as well as suggested brands to get and kitchen tools to have.Published 21 days ago by Jeff Potter
So many recipes to choose from! Loved my Betty crocker cookbook...love having it veganized!Published 27 days ago by rusci
Well, it's ok. But too much ersatz "meat" products, and too much commercialism. I'm sorry, I buy soy sauce, not Bragg's liquid aminos (why should I avoid soy sauce, pray... Read morePublished 1 month ago by E. J. Roach
Tried a few recipes so far, Beefless Stroganoff, Easy Sesame Beefless Lo Mein Bowl, and Vegan Chicken Tetrazzini. The first 2 were the best. Read morePublished 1 month ago by lisa
Best Vegan Recipes Ever! I'm not Vegan, but am trying to be and these recipes are delicious! Even if you aren't Vegan or Vegetarian these recipes are good!Published 3 months ago by Donna Valentine
If you want some vegan recipes this book is the way to go! The recipes are tasty, easy and mostly kid friendly!Published 3 months ago by stephanie
I've only tried a few recipes so far...but, they have been fabulous. The Vegan Corned Beef and Cabbage sounded a little iffy to one of my family members. Read morePublished 5 months ago by Amazon Customer
While we don't use this often (I have made my own vegan cookbook in a notebook), it's been helpful for veganizing some of the "normal" foods non-vegans eat.Published 5 months ago by George R. Nettleton