- The Worlds most sustainable sweetener, produced from the flower nectar of coconut palms
- Palm Sugar is naturally low on the Glycemic Index (GI = 35)
- Subtly sweet caramel flavor
- Turns all baking and use for sugar into a culinary celebration. Try it in: coffee or tea, vinnaigrettes, as a brown sugar alternative, roasted meats!
- Packaged in a beautiful handmade recycled box




