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1 of 1 people found the following review helpful:
4.0 out of 5 stars Good text, but requires prior knowledge, July 28, 2011
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I found this text to be well-written and very thorough at describing certain biochemical and physiological processes of the eye. However, even though each chapter has basic introductory information about each topic (enzymes, carbohydrates, lipids, etc), this should not be used in a setting in which students have not had prior coursework in biochem. If this is the case, another more detailed textbook should be used in conjunction.
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Biochemistry of the Eye, 1e
Biochemistry of the Eye, 1e by David R. Whikehart (Paperback - January 15, 1994)
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