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Bioterrorism and Food Safety
 
 
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Bioterrorism and Food Safety [Hardcover]

Barbara A. Rasco (Author), Gleyn E. Bledsoe (Author)

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Book Description

December 28, 2004 0849327873 978-0849327872 1
Written by specialists in the fields of food bioterrorism and industry preparedness, Bioterrorism and Food Safety focuses on developing rational and implementable food security strategies and plans. It integrates food safety issues, technological developments in traceability, and legal analysis of current and pending regulations with good business practices, and then relates these elements to the development of effective and workable food security programs for food businesses.

The text covers the biological and chemical risks associated with the intentional contamination of food and discusses underlying legal issues, regulatory compliance, and cost/benefit analysis. It also provides implementation strategies to reduce food security risks, discusses advances in traceability, and suggests ways to reduce the risk of intentional contamination and improve consumer confidence in the safety of the food supply.

With its clear presentation of current hazards, safety guidelines, and security measures, this comprehensive work introduces practicing professionals throughout the food industry and those charged with the responsibility of terrorism prevention to workable strategies that address address safety risks associated with all facets of food production, storage, and delivery.


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Inside This Book (learn more)
First Sentence:
Terrorism is commonly defined as the use of force or violence against persons or property in violation of criminal laws for the purpose of intimidation, coercion, or ransom (FEMA, 1998). Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
occupational safety codes, service establishment operators, food contamination incident, documents from the facility, metal mesh lockers, intentional contaminants, providing periodic reminders, security preventive measures guidance, food terrorism, permissive debarment, food security measures, traceability systems, food security plan, importing establishments, bioterrorism act, food traceability, risk that food, suspicious alterations, salvage products, risk control options, serious adverse health consequences, third party staff, article pursuant, unscheduled deliveries, intentional contamination
Key Phrases - Capitalized Phrases (CAPs): (learn more)
United States, New York, Washington State, World War, The Dalles, Department of Agriculture, General Accounting Office, Rift Valley, Code of Federal Regulations, Countering Terrorism, Department of Homeland Security, Prohibited Act, Visual Each, World Health Organization, Aum Shinrikyo, Critical Reviews, Secretary of the Treasury, Egg Products Inspection Act, Federal Meat Inspection Act, Food Technology, Hazard Analysis Critical Control Point, North Korea, Poultry Products Inspection Act, Secretary of Agriculture, South Africa
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This book cites 14 books:
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