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Biscotti Hardcover – April 1, 1992
Cooking in the New Year
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Most Recent Customer Reviews
I have made several recipes. They are delicious. great variety Sometimes I find a new recipe online but I always return to this book for my classics.Published 8 months ago by LJC
Not as many different recipes as "Ciao Biscotti" but very good ones.Published 9 months ago by jiwva
I swear by this biscotti book. Fantastic for winter cookies or to keep around for afternoon tea. White chocolate macadamia, double chocolate decadence (it's hazelnuts), and... Read morePublished 11 months ago by Apples
Creative and interesting recipes. Author really knows about biscotti. Very nice addition to my cookbook collection.Published 12 months ago by ANNE107
Cute book but not much instruction; some recipe books do little to make the user comfortablePublished 12 months ago by Jackie F
One of my favorite cookbooks! Almond recipes are all wonderful. I usually add more nuts than listed because I love them nutty. Read morePublished 13 months ago by whatagig