"Bitch" stands for Babe In Total Control of Herself! This books consists of many fun to cook recipes. Everything from Appetizers to Desserts.
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Most Helpful Customer Reviews
7 of 7 people found the following review helpful:
5.0 out of 5 stars
This book rocks!!!,
By Liz Rox (Laurel, MD USA) - See all my reviews
This review is from: Any Bitch Can Cook (And We Mean "Bitch" in a good way...Babe In Total Control Of Herself) (Spiral-bound)
I love it! It's got a ton of basic recipes plus lots of original ones. In the back it's got bunches of info on substitutions, measurements, cooking tips, cleaning tips, handy person tips, and last but not least, how to save the earth! My favorite: #75. "Use a trash bag in your car instead of throwing trash out the window." Ha....I'm sure there are b****** out there that might need that piece of advice...
6 of 6 people found the following review helpful:
5.0 out of 5 stars
Fantastic!,
This review is from: Any Bitch Can Cook (And We Mean "Bitch" in a good way...Babe In Total Control Of Herself) (Spiral-bound)
My mother gave this to my husband about a year after we were married. Inside was an inscription that said to present it to me. I never thought I'd use it, as of course it was a gag gift, right?Wrong! It's so full of the easiest recipes, and the notes pages are now filled with my own things that I've always wanted to know how to make! It's wonderful and highly recommended. Each recipe includes a little note about who it came from and where, and a lot have the most wonderful names! And EASY! This is awesome, and goes from appetizers to desserts! If you need a wonderful cookbook you'll always use, this is it!
5 of 5 people found the following review helpful:
5.0 out of 5 stars
Wonderful cookbook....,
This review is from: Any Bitch Can Cook (And We Mean "Bitch" in a good way...Babe In Total Control Of Herself) (Spiral-bound)
Love, love, love this cookbook. I have tons of cookbooks, but this one is one of only two or so that I use all the time and every time. It has the best basic recipes as well as some new twists on old favorites. (Try the YAMS on page 100...to die for!). The recipes come out great and they never fail as great standards to fall back on.
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