The Bluffer's Guide to Wine: Bluff Your Way in Wine (Bluffers Guides) [Paperback]

Harry Eyres (Author)

Book Description

Publication Date: June 28, 1999 | Series: Bluffers Guides

A snappy little book containing facts, jargon, and inside information--all that readers need to know to hold their own among the experts.

Editorial Reviews

Review

"[Books no con-man should be without...The whole point, of course, is bluffing.] Why spend years mastering your chosen subject when you can get all the jargon you need to sound impressive in half an hour. "
--Evening Express Aberdeen

From the Back Cover

If the wine doesn't smell of anything try "Rather dumb on the nose, don't you find?" or "Still very closed-up". Alternatively, if it smells very strongly, you can say, "It's very forward on the nose". None of these comments, of course, commits you to an opinion of the wine's quality.
Bluffer's Guides is a series of snappy little books containing facts, jargon, and all you need to know for instant expertise.

See all Editorial Reviews

Product Details

• Paperback: 64 pages
• Publisher: Oval Books (June 28, 1999)
• Language: English
• ISBN-10: 1902825675
• ISBN-13: 978-1902825670
• Product Dimensions: 6.7 x 4.3 x 0.2 inches
• Shipping Weight: 0.3 ounces
• Average Customer Review: 3.5 out of 5 stars  See all reviews (2 customer reviews)
• Amazon Best Sellers Rank: #4,038,863 in Books (See Top 100 in Books)

Customer Reviews

Most Helpful Customer Reviews

1 of 1 people found the following review helpful:

4.0 out of 5 stars A Lighthearted Joke Book for Wine Fans, March 15, 2009

By 

Lisa Shea "medieval swordfighting enthusiast" - See all my reviews
(HALL OF FAME REVIEWER)    (VINE VOICE)    (TOP 50 REVIEWER)   

This review is from: The Bluffer's Guide to Wine: Bluff Your Way in Wine (Bluffers Guides) (Paperback)

Want a quick read on the basics of wine, but you only have half an hour? Or do you have a wine snob friend who you want to tease a bit? If so, then the "Bluff your way in wine" book is for you. Written by an expert who has a long history of real wine knowledge, the book is accurate, but lighthearted and fun.

The book is geared not towards truly educating you on fine wines, but instead giving you the code words and key behaviors of a narrow-minded "wine snob". It's sort of like an etiquette manual for an Archie Bunker wannabe, for someone who wants to spend time with him and not say the "wrong thing".

To start with, the book is only 55 small pages, if you don't count the table of contents and glossary. The book is geared towards someone who doesn't have to remember details, and just wants the basics to survive a cocktail party full of "only my way" winos.

For example, the book says there are three types of wine - red, white, and rose "which is to be avoided". Some wine lovers might point out that there are many rose wines of value, but certainly, if a reader of this book turned his or her nose up at any White Zinfandel, many wine snobs would applaud this behavior.

One of my favorite sections describes the use of decanters. Apparently "the aim is to make the performance resemble a Black Mass." The candle is used "to induce ceremonial atmosphere."

The book goes over the basics of wine tasting, and how to describe a wine, all in a light-hearted, humorous fashion. Keep in mind, though, that the book is made for wine snobs, and not wine lovers. For example, the section on Chardonnay says, "The world's No. 1 white grape, it also tends to taste roughly the same wherever it is grown." Any Chardonnay fan will tell you this is far from the truth.

The ending section of the book, on key producers and winemaking regions, is also in need of an update. The glossary is full of interesting asides - the description for "vin de table" reads, "wine which will drink you under the table."

A fine book for lighthearted reading, or for a prank for a wine snob. For someone looking for complete information on wines and regions, I'd go with one of the other books created for that purpose.

2 of 3 people found the following review helpful:

3.0 out of 5 stars Extremely Informative, February 22, 2001

By 

Jared Irish (VA, USA) - See all my reviews
(REAL NAME)   

This review is from: The Bluffer's Guide to Wine: Bluff Your Way in Wine (Bluffers Guides) (Paperback)

I picked up this book on clearance for a Dollar, hoping to pick up some insight into the world of wines. However, this book is directly aimed at helping people who already know wine, and where it comes from, and who the best winemakers are. It is aimed at helping you look more informed than a typical informed wine connoisseur. I found this book to be very heavy on details, but interesting nonetheless. A short review of most wine and grape types as well as growing areas, this book is interesting and best suited for those who want to look impressive in front of their friends.