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  • Bob's Red Mill Organic Grain Quinoa, 26-Ounce Packages (Pack of 4)
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Bob's Red Mill Organic Grain Quinoa, 26-Ounce Packages (Pack of 4)

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Price: $56.35 ($0.54 / oz) & FREE Shipping
In stock.
Usually ships within 2 to 3 days.
Ships from and sold by Peters Select.
  • Case of four 26-ounce packages (104 total ounces)
  • Made from pure organic quinoa
  • An excellent source of protein, calcium, and iron
  • Certified organic; a nutritious whole grain substitute for rice
  • Made from South American-grown quinoa and packaged in Milwaukie, Oregon
18 new from $39.74

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Frequently Bought Together

Bob's Red Mill Organic Grain Quinoa, 26-Ounce Packages (Pack of 4) + Bob's Red Mill Chia Seeds, 16-Ounce Bags (Pack of 4) + Bob's Red Mill Organic  Whole Flaxseed Brown, 24-Ounce Packages (Pack of 4)
Price for all three: $101.47

These items are shipped from and sold by different sellers.

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Important Information

Ingredients
Organic whole grain quinoa.

Directions
Keeps best refrigerated or frozen.

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

About the Brand

Bob Moore's secret to life may just be "work hard and keep it simple." Living this philosophy, Bob literally puts his nose to the grindstone every day. Bob's Red Mill Natural Foods is an Oregon-based company that utilizes simple, old-world technology to mill hundreds of all-natural whole grain products.

Bob's Red Mill is dedicated to the manufacturing of natural foods in the natural way. In their own words: "With all the sophisticated knowledge of recent times, no machinery has yet been developed that grinds grains into flour quite as well as our flint-hard quartz millstones quarried in France and used by discriminating millers since early Roman times."

"Our well-dressed (sharpened) sets of millstones turn the highest quality wheat into a finer, better baking bread flour than all the hammer mills, steel roller mills, steel buhr mills, or pulverizers ever built! These slow turning millstones grind the bran, endosperm, and germ (containing its nutritious wheat germ oil) into flour in a cool natural way, creating a more assimilable food."

Bob's Red Mill stone grinds all common and most uncommon grains into flours and meals on its over 100-year-old mills. They mix them into an astounding array of unique cereals, pancake and waffle mixes, machine and hand-made bread mixes, quick bread mixes, gluten-free mixes, and specialty grain products.

Product Description

The supergrain ancient food for today. 100% whole grain. Excellent source. Whole Grain Quinoa is the most nutritious of all grain. It's high in fiber, a good source of Iron, and has all eight essential amino acids. So, it's no wonder that it was a primary staple of the ancient Incas of South America. Quinoa has a delicate nutty flavor and is very easy to prepare, Widely versatile, it's great by itself or in any recipe that calls for whole grain. Our Quinoa has been thoroughly rinsed and air dried to remove the naturally occurring bitter saponins, so it can be used without rinsing. USDA organic. Certified 100% organic by QAI. All natural. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an Elisa Gluten Assay test to determine if a product is gluten free. Quinoa is perfect for entrees, Elisa and salads calling for whole grains. It is light and delicious while being quick and easy to prepare. An ever-increasing number of people with food allergies find that organic Quinoa permits a more normal diet.

Product Details

  • Item Weight: 6.6 pounds
  • Shipping Weight: 7.2 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • ASIN: B000EDG3UE
  • UPC: 885243833703 039978003232 885230672995 884615460042 881503667620
  • Item model number: BRM-022
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (200 customer reviews)
  • Amazon Best Sellers Rank: #19,424 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Questions & Answers

Customer Reviews

Quinoa makes a great alternative to rice or pasta.
Sandra Brody
Bob's Red Mill does a great job, with no bitter taste whatsoever, even when the quinoa is cooked like rice in a small amount of liquid.
J. Seidman
I use it as a side dish, in soups and stews, and I imagine that with the right ingredients it could be used for breakfast as well!
Gerald Machavariani

Most Helpful Customer Reviews

256 of 261 people found the following review helpful By J. Seidman on November 28, 2007
Verified Purchase
The brand you buy matters more for quinoa than many other grains. Quinoa grows covered with a layer of bitter compounds called saponins. You want a brand that's been well-washed so you can cook it straight out of the bag. Beware! Most brands say that they're pre-washed. That doesn't mean that their quinoa won't require yet more washing before it'll taste good. Bob's Red Mill does a great job, with no bitter taste whatsoever, even when the quinoa is cooked like rice in a small amount of liquid.

Also, some brands do a really bad job separating the quinoa from the chaff. I've yet to find anything but quinoa grains in Bob's packages.

This usually isn't the cheapest brand of quinoa available. But, to me it's worth spending a little more to have quinoa I can just measure and cook, without having to rinse it more or pick out bits of detritus.
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121 of 124 people found the following review helpful By Bayou Child on December 30, 2006
Quinoa is one of the healthiest grains you can eat - and one of the most delicious! It cooks in less than 15 minutes, so you can make a fast dinner using it. And how delicious it is! Mmmmmmm!!!! Softer than rice, it has a slightly sweet and nutty taste. My favorite recipe is to cook it with a small onion, a tablespoon of butter, and a half cube of vegetarian boullion (or a half-teaspoon if using powdered boullion or fresh refrigerated type). Bring the water to a boil, add the onion, butter, let boil for a minute. Then add the quinoa. Bring to boil again. Add the bullion, and turn down to a low simmer for 10 - 15 minutes, and there you go! A fantastic grain that leaves you feeling light and energetic. As for Bob's products, they are always excellent. Amazon's price is very good, especially if you live in a small town or out in the country, where it may be hard to get organic and specialty items like Bob's Quinoa.
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39 of 40 people found the following review helpful By Astral Traveler on July 21, 2009
Quinoa is a great food. It is very versatile so almost anyone could make it in a way they found appealing... it's easy to cook and easy to experiment with, and best of all, it is good for you. I agree with others that Bob's Red Mill has the best Quinoa product... at least the best that I've tried. It's prewashed which is a big convenience over unwashed quinoa, and you can count on the quality (I recently bought some red quinoa in the bulk bin from the local natural grocers and there was something crunchy in the totally cooked quinoa... I couldn't stand it).

This deal on Amazon is a slightly better deal than you are likely to get on Bob's Red Mill quinoa in stores. It typically sells for $9-$11 per 26 oz bag. So this deal works out to just under $9 a bag. Unfortunately Bob's Red Mill does not sell their 25 lb bags on Amazon, which is by far their best value. The 25 lb bag for me came out to $86.05 with shipping, though that may depend on your location. If you are serious about quinoa as a staple of your diet and you'd eventually eat that much, here's the math: This deal works out to $5.53 per pound of quinoa, while bulk works out to $3.44 per pound. If you eventually bought the same amount of quinoa via these 4 26 ounce packages you'd spend $138.25. So you'd save $52.20 going bulk.

A skilled google searcher can find where to get it 25 lb bags of quinoa from Bob's Red Mill, but hopefully Bob's Red Mill and Amazon will work out a way to sell them through Amazon.
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68 of 77 people found the following review helpful By Dwight on August 10, 2007
Thankfully, this is prerinsed because the quinoa was too small for my strainer. I steamed the quinoa the same way I steam rice i.e. in a pyrex bowl with boiling water covering it. It was ready in no time. It tasted fine until I added some salt and a spoonful of olive oil. Even without other fixings, this product tasted fantastic. It is definitely suitable as a rice substitute. I had been eating steamed oatmeal for a week and gotten sick of it so this quinoa has turned out to be a great purchase.

It took me a long time to purchase quinoa although I had seen it prepared many times on cooking shows because I couldn't tell quinoa from bulgur and couscous. I will probably not bother with couscous because it is a wheat and is less nutritious than quinoa. I am trying to be efficient in preparing nutritious meals more than I am trying to expand my horizons. I am also trying to not aggravate diabetic potential.
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18 of 20 people found the following review helpful By D. Heim on March 25, 2011
Verified Purchase
The package states that this quinoa is pre-washed. I could still taste some bitterness. I found that if I soak it for 20-30 minutes, rinse well and then cook it the taste is greatly improved. I had read that if you see suds when you rinse it there is still bitter-tasting saponins on the grain. I did see suds. I had also read that using less water than called for and simmering longer would give you a nice fluffy grain. I found this to be true. I use a little more than 1 1/2 C of water to 1 C of grain and simmer around 45-50 minutes. With these changes in preparation I rate this grain very highly.
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18 of 20 people found the following review helpful By Mallory Crawford on March 16, 2007
This is a superbly nutritious grain that is also easy to fix. Because it has already been rinsed, one can use it without rinsing off the hulls. I ate it first with some mushrooms with parmesan cheese sprinkled on it. It was delicious. I introduced it to someone from India and she found that she could use it with her Indian recipes. Another woman ate it with her homemade chili. It is a complete protein, so it serves as an excellent breakfast grain.
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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.