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|Price:||$31.45 ($0.36 / oz) & FREE Shipping on orders over $35. Details|
Bob's Red Mill is dedicated to the manufacturing of natural foods in the natural way. In their own words: "With all the sophisticated knowledge of recent times, no machinery has yet been developed that grinds grains into flour quite as well as our flint-hard quartz millstones quarried in France and used by discriminating millers since early Roman times."
"Our well-dressed (sharpened) sets of millstones turn the highest quality wheat into a finer, better baking bread flour than all the hammer mills, steel roller mills, steel buhr mills, or pulverizers ever built! These slow turning millstones grind the bran, endosperm, and germ (containing its nutritious wheat germ oil) into flour in a cool natural way, creating a more assimilable food."
Bob's Red Mill stone grinds all common and most uncommon grains into flours and meals on its over 100-year-old mills. They mix them into an astounding array of unique cereals, pancake and waffle mixes, machine and hand-made bread mixes, quick bread mixes, gluten-free mixes, and specialty grain products.
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I use this exclusively but always with tweeking. I take a 44 oz. bag and mix with 1 cups of millet flour, 1 cups of quinoa flour, 1/2 cup HI-Maize fiber (King Arthur Baking Co. Read morePublished 4 days ago by Donna
Great for gluten-free baking and tastes good too. I use it so often I have it on auto ship.Published 11 days ago by needed_reads
Always great products. Delicious recipes made easy for gluten free people.Published 3 months ago by RowlettBoomer
You can't beat the price and the quality from Amazon. My sister and brother in law use this stuff all the time to make any delightful treat/food you can think of.Published 3 months ago by jmac4HIM