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To be used in cooking
sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate
Keeps best refrigerated or frozen.
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No aluminum added which is my primary reason for buying. Once you've used aluminum free baking powder you can actually taste it i. Goods baked with the aluminum added powder.Published 13 days ago by Odie's Mom
Great baking powder without the junk. Does what it's supposed to do and does it well.Published 23 days ago by Fe Jones
Once again it's a brand we can trust! They hold true to their name.Published 25 days ago by Christin
The double-acting baking powder is fantastic! For quick breads that do not use yeast, the baking powder does its job and more! Read morePublished 1 month ago by Kristin N. Wolgemuth