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Bob’s Red Mill gluten-free chocolate cake mix makes perfect chocolate cake for celebrating all your special occasions. Incredibly simple to prepare and very delicious, this rich chocolaty cake contains the finest flours. This mix is specially designed for those sensitive to wheat or gluten. This is sold in pack of four 16-ounce bags.
About Gluten Free
Bob’s Red Mill has been praised repeatedly for their dedication to producing products that are free from gluten. People suffering from celiac disease, gluten intolerance, wheat allergies, or who are avoiding gluten for other health reasons can feel assured by the Bob’s Red Mill gluten free symbol. This gluten free symbol is placed only on those products that meet the standard of no more than 20 parts per million, which is established through a gluten test performed in the quality control laboratory. In an effort to better serve their allergen sensitive consumers, their gluten free facility is also dairy and casein free.
About Bob’s Red Mill
Bob’s Red Mill produces more than 400 products, including a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, Bob’s Red Mill has “whole grain foods for every meal of the day”.
Bob’s Red Mill is the nation’s leader in stone milling and offers the widest diversity of whole grains found anywhere. They are dedicated to producing natural foods in the natural way. Try their outstanding products today and you will not be disappointed--that is a guarantee.
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This is a fabulous cake mix!!! Quick and easy to make, tastes great... hard to believe as Fava beans have a strong taste but you don't taste it after baking (Hint: I always add... Read morePublished 9 days ago by John and Louella
I was really skeptical about this cake after reading reviews. It is a win though!
I added more chocolate and vanilla and subbed apple cider vinegar for the lemon juice. Read more
I made my son's birthday cake out this this mix and it was a smash! We did the eggless version and I used sweetened unflavored almond milk as the milk. Read morePublished 2 months ago by nealesa
If you're willing to make a few modifications to the package directions, this is actually a great gluten free mix. Read morePublished 4 months ago by Kimberly McMahon
So, we were snowed in an this was my only choice for making a birthday cake. It is not a product I'd buy again, but it's not as horrible as some of the reviewers assert -- I think... Read morePublished 4 months ago by quiltscholar
Normally I make cakes from scratch, but I tried this because a local store had it on sale. I made it with coconut oil instead of butter, and baked it in a 9 x 13 pan instead of... Read morePublished 4 months ago by D. Hain
This cake mix is disgusting! It smells bad and tastes bad. Hint of chocolate with a metallic after taste. I had to throw it away because my kids wouldn't even eat it. Read morePublished 5 months ago by Proud Mommy
I have NO idea how any human could say this tastes good. I might have to get a tongue transplant after tasting it. If I could give it negative stars I would.Published 5 months ago by Cheryl Goyins