- Serving Size: 1 slice (28g)
- 16 Servings Per Container
- Gluten Free
Product Features |
Important Information
Ingredients
Calories (100), Calories From Fat (5), Total Fat (0.5 g), Saturated Fats, Cholesterol, Sodium (180 mg), Total Carbohydrate (22 g), Dietary Fiber (3 g), Sugar (2 g), Protein (2 g)
Ingredients
stone ground garbanzo bean flour, potato starch, corn starch, sweet white sorghum flour, tapioca flour, evaporated cane juice, fava bean flour, xanthan gum, active dry yeast, potato flour, sea salt, guar gum, soy lecithin
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Calories (100), Calories From Fat (5), Total Fat (0.5 g), Saturated Fats, Cholesterol, Sodium (180 mg), Total Carbohydrate (22 g), Dietary Fiber (3 g), Sugar (2 g), Protein (2 g)
Ingredients
stone ground garbanzo bean flour, potato starch, corn starch, sweet white sorghum flour, tapioca flour, evaporated cane juice, fava bean flour, xanthan gum, active dry yeast, potato flour, sea salt, guar gum, soy lecithin
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Homemade Wonderful Bread Mix can be made by hand or in your bread machine. The bread can also be made dairy free. This mix is especially designed for those sensitive to gluten, but enjoyed by everyone. This moist, flavorful bread is ideal for sandwiches, toast, bread crumbs, croutons, and other dishes that start with a basic loaf of bread.
Product Details
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Most Helpful Customer Reviews
5.0 out of 5 stars
Great alternative,
I was recently diagnosed with a severe gluten intolerance (not Celiac disease) and immediately searched for bread alternatives. I tried other recipes but was unsatisfied until I tried this one. I use a bread maker machine and cow milk. It doesn't taste quite right when made with soy milk (it gives the bread a bitter taste). This is a great alternative!
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