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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Organic Steel-Cut Oats are freshly milled from high protein oats and cut into neat little pieces on a steel buhr mill. Steel Cut Oats are one of the healthiest foods you can eat and they make a delightful, full-bodied hot cereal with an appealing texture. Try some Organic Steel Cut Oats today!
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Customer Reviews
Most Helpful Customer Reviews
27 of 27 people found the following review helpful
Amazon Verified Purchase
Compare the per serving price of this oatmeal to any "superfoods" touting breakfast cereal concoction, I dare you. You'll be able to have the oatmeal and few fistfuls of multivitamins for the 1-serving price of the multiV. drenched food-like product.
Our household is trying hard to correct breakfast - and breakfast skipping - habits these days, and we face down the common issue of just not having the time or inclination to fuss with anything not pre-prepared in the morning. However, you can do an internet search and find a zillion good ways to start the oatmeal the night before. This idiot-proof method works for us:
1 cup oatmeal, 5 cups water. Put in pan on stove, bring to a boil, turn off heat and cover pan. In the morning, add any fruit, nuts, cinnamon or sweeteners (we use Splenda), however you like it. Bring to simmer and cook for 5 minutes, stirring occasionally. (You may need to add a bit of water - these oats are VERY absorbant.) Serve topped with yogurt, fruit or milk, and with extreme satisfaction that you aren't feeding the family sugary junk or mass-produced enriched cardboard.
Between this and McCann's, I don't perceive a difference, although I guess some reviewers favor one or the other. Going on price, as of Feb 2012, this is a definite "best buy".
Our household is trying hard to correct breakfast - and breakfast skipping - habits these days, and we face down the common issue of just not having the time or inclination to fuss with anything not pre-prepared in the morning. However, you can do an internet search and find a zillion good ways to start the oatmeal the night before. This idiot-proof method works for us:
1 cup oatmeal, 5 cups water. Put in pan on stove, bring to a boil, turn off heat and cover pan. In the morning, add any fruit, nuts, cinnamon or sweeteners (we use Splenda), however you like it. Bring to simmer and cook for 5 minutes, stirring occasionally. (You may need to add a bit of water - these oats are VERY absorbant.) Serve topped with yogurt, fruit or milk, and with extreme satisfaction that you aren't feeding the family sugary junk or mass-produced enriched cardboard.
Between this and McCann's, I don't perceive a difference, although I guess some reviewers favor one or the other. Going on price, as of Feb 2012, this is a definite "best buy".
39 of 42 people found the following review helpful
By YUMSTER
Amazon Verified Purchase
I love this brand of oats, and the shipping was fast, the grain was fresh, and the packaging was perfect. Made my 1st batch of oat casserole with it and it turned out superb:
ORGANIC OAT CASSEROLE:
2 cups steel cut oats
1 cup nuts (I used sunflower seeds)
salt
kefir
Soak the grain and nits overnight in water, salt, a tablespoon of kefir (or yogurt), it will make them nutritionally more available.
Drain and rinse the mix and put in bowl.
Put in a blender:
6 eggs
2 cups milk or 1/2 and 1/2
2 tablespoons cinnamon (I also add pumpkin spice, ground vanilla beans to taste)
Blend till smooth and add to grains.
Add a cup or 2 of dried fruits (I used fresh dates, raisins -- use what you like)
Add 1/4 cup of coconut oil
Stir it up till mixed and pour into greased glass pan
bake for 45 minutes
let sit for 10 minutes
cut in squares, add extra cinnamon and sweetener if you like (I use Vanilla Stevia on top)and serve with milk or coconut milk or nut milk.
It's like a very special cereal for breakfast, or a nutritious snack any time.
It is very filling and satisfying, and inexpensive to make.
Enjoy.
ORGANIC OAT CASSEROLE:
2 cups steel cut oats
1 cup nuts (I used sunflower seeds)
salt
kefir
Soak the grain and nits overnight in water, salt, a tablespoon of kefir (or yogurt), it will make them nutritionally more available.
Drain and rinse the mix and put in bowl.
Put in a blender:
6 eggs
2 cups milk or 1/2 and 1/2
2 tablespoons cinnamon (I also add pumpkin spice, ground vanilla beans to taste)
Blend till smooth and add to grains.
Add a cup or 2 of dried fruits (I used fresh dates, raisins -- use what you like)
Add 1/4 cup of coconut oil
Stir it up till mixed and pour into greased glass pan
bake for 45 minutes
let sit for 10 minutes
cut in squares, add extra cinnamon and sweetener if you like (I use Vanilla Stevia on top)and serve with milk or coconut milk or nut milk.
It's like a very special cereal for breakfast, or a nutritious snack any time.
It is very filling and satisfying, and inexpensive to make.
Enjoy.
17 of 17 people found the following review helpful
By Techthusiast
Amazon Verified Purchase
I'm not a very good breakfast guy, or oats guy... but I've been trying to work out and my trainer loves him some oats.
I always love Bob's Red Mill for my flax and flour, and this got good reviews, has a good price, so it's what I went with.
I ended up just following the instructions on the package although there are lots of good prep techniques in the various steel-cut-oat reviews here and elsewhere. They came out just fine.... and the reviewer who suggested refrigerating the leftovers for an even better oat experience is correct I think... these things are yummy with each subsequent round.... this makes a batch-prepping your breakfast for a week really easy.
So far I've enjoyed this with greek yoghurt, flax-meal, chunky peanut butter, organic honey.... but I'm sure you could do any combination that works for you obviously... I'm trying to get the flavor ratio down for ultimate addiction but haven't gotten there yet.... there's just so much food to eat (yum!), not enough meals (*tear*). It's a good lucky problem to have I guess ;)
I've got freezer space for the uncooked oats so that's where I keep them.
Very pleased with this round and hope to be better about breakfast going forward!
I always love Bob's Red Mill for my flax and flour, and this got good reviews, has a good price, so it's what I went with.
I ended up just following the instructions on the package although there are lots of good prep techniques in the various steel-cut-oat reviews here and elsewhere. They came out just fine.... and the reviewer who suggested refrigerating the leftovers for an even better oat experience is correct I think... these things are yummy with each subsequent round.... this makes a batch-prepping your breakfast for a week really easy.
So far I've enjoyed this with greek yoghurt, flax-meal, chunky peanut butter, organic honey.... but I'm sure you could do any combination that works for you obviously... I'm trying to get the flavor ratio down for ultimate addiction but haven't gotten there yet.... there's just so much food to eat (yum!), not enough meals (*tear*). It's a good lucky problem to have I guess ;)
I've got freezer space for the uncooked oats so that's where I keep them.
Very pleased with this round and hope to be better about breakfast going forward!
Most Recent Customer Reviews
5.0 out of 5 stars
Terrific food!
If you want the real deal when it comes to oatmeal, this is it.
Add fruits, nuts and or milk and enjoy!
Add fruits, nuts and or milk and enjoy!
Published 4 days ago by Magaly Wenzofsky
5.0 out of 5 stars
Think I might even like them better than McCann's
Stick them in a big ramekin in a water bath in the crockpot, and in the morning they're creamy and chewy. Top with mango. Yum.
Published 29 days ago by knitter
4.0 out of 5 stars
I like it
Bob's Red Mill Organic Steel Cut Oats, 4 - 24-Ounce bags
was one of my favorite as compared to stores near my office it was very cheap. Read more
was one of my favorite as compared to stores near my office it was very cheap. Read more
Published 1 month ago by Jitinder Thakur
5.0 out of 5 stars
Good stuff!
We chose this rating because we are very please with this product, both the appearance and taste and texture. We really like it!
Published 1 month ago by Martha Cullison
5.0 out of 5 stars
Happy with it
The item is very good. In the evening I put the water on the stove ( four times the oats) add oats to it, bring it to boil, wait 30 seconds, cover it, and leave it on the stove,... Read more
Published 1 month ago by Joseph Valiamplackal
5.0 out of 5 stars
Delicious
great tasting and very filling. I cook the whole bag at one time until almost done. Rinse and keep in fridge so that every morning, I can add a tiny bit of water, microwave it... Read more
Published 1 month ago by Jerilynn Fiorella
5.0 out of 5 stars
The best oats I've had
If you like steel cut oats, you're going to really like Bob's Organic Steel Cut Oats. I hate ordering food online because it's not sustainable, but it's hard to pass this one up,... Read more
Published 1 month ago by Toppers
5.0 out of 5 stars
Good oats
I had never use steel cut oats before so I can't compare to other brands. We have found them to be very good and I am now eating oatmeal more often. Read more
Published 1 month ago by irat
4.0 out of 5 stars
Tastes great
Bob's Red Mill is a great company that offers great products.
I much prefer the oat bran compared to the steel cut oats, I feel they have a better texture and are a... Read more
I much prefer the oat bran compared to the steel cut oats, I feel they have a better texture and are a... Read more
Published 1 month ago by Andrew Kaminsky
5.0 out of 5 stars
Bob's Red Mill
I eat this every morning for breakfast, my daughter put me on to this. My husband also eats this for breakfast.
Published 1 month ago by texaco thru and thru
