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  • One 24 oz (1 lb 8 oz) 680 g Bob's Red Mill, Potato Starch Unmodified, Gluten Free
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One 24 oz (1 lb 8 oz) 680 g Bob's Red Mill, Potato Starch Unmodified, Gluten Free

| 5 answered questions

Price: $3.39 ($0.14 / oz) + $2.99 shipping
In Stock.
Ships from and sold by Swanson Health Products.
  • Gluten Free
25 new from $3.39

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Frequently Bought Together

One 24 oz (1 lb 8 oz) 680 g Bob's Red Mill, Potato Starch Unmodified, Gluten Free + One 20 oz Bob's Red Mill Tapioca Flour + One 24 oz Bob's Red Mill Whole Grain Brown Rice Flour
Price for all three: $13.53

These items are shipped from and sold by different sellers.

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Important Information

Ingredients
Bob's Red Mill - Potato Starch Gluten Free - 24 oz. (1 lb 8 oz. / 680 g) Supplement Facts Serving Size: 1 tablespoon (12 g) dry Servings Per Container: 56 (per 24 oz. bag) Amount Per Serving % Daily Value Calories 40    Calories from Fat 0 Total Fat 0 g 0%    Saturated Fat 0 g 0%    Trans Fat 0 g Cholesterol 0 mg 0% Sodium 0 mg 0% Total Carbohydrate 10 g 3%    Dietary Fiber 0 g    Sugars 0 g Protein 0 g Vitamin A 0% Vitamin C 0% Calcium 0% I

Directions
Bob's Favorite White BreadFor Bread Machine Liquid Ingredients 3 large Eggs 1 tsp. Cider Vinegar 1/4 cup Canola Oil 1 1/2 cups Water Dry Ingredients 2 cups Bob's Red Mill White Rice Flour 1/2 cup Bob's Red Mill Potato Starch 1/2 cup Bob's Red Mill Tapioca Flour 1/3 cup Cornstarch 1 Tbsp. Xanthan Gum 3 Tbsp. Sugar 1 1/2 tsp. Salt 1 Tbsp. Egg Replacer, optional 2/3 cup Dry Milk 2 1/4 tsp. Active Dry Yeast COMBINE liquid ingredients; POUR carefully into baking pan. MEASURE dry ingredients; MIX well

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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

Bob's Red Mill - Potato Starch All Natural Gluten Free - 24 oz. (1 lb 8 oz / 680 g) Bob's Red Mill Potato Starch is made from top quality high starch potatoes by an all natural water and filtration process. It is excellent as a thickener for making gravies, sauces, soups or stews. Bob's Red Mill Potato Starch is also a terrific ingredient for gluten-free baking, as it produces a tender, moist crumb. Potato Starch is used as a thickener for sauces, soups, and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener. It's a natural way to add moistness to many baked goods. A recipe for wonderful pan gravy is on the label. Frequently General Product Questions Do you have any dairy/casein free products?Yes. The majority of their products are naturally dairy and casein free. Their line of gluten free products is dairy and casein free. All of their flours, cereals and grains are also dairy and casein free. We do have a few regular mixes which do contain dairy (and casein) and we encourage you to check the ingredient list on the label to be sure. Can your baking mixes be made with dairy and egg alternatives?Yes. All of their baking mixes can be prepared with egg or milk alternatives. For tips and suggestions to replace dairy and eggs, click here. Where are your grains, beans and seeds grown?Their raw ingredients are sourced from farmers throughout the United States and Canada. Occasionally, ingredients are not available in North America and we look internationally for these items. For inquiries about a specific grain, bean or seed, please email us. Are your products genetically modified?No. All of their products come from identity preserved seeds. This means the seed planted in the ground is non-GMO. We simply can't guarantee against cross pollination due to natural occurrences such as wind drift, so we do not label their products GMO-free. Do your products have additives or preservatives?No.

Product Details

  • Product Dimensions: 2.8 x 3.8 x 7.6 inches ; 1.6 pounds
  • Shipping Weight: 1.2 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • ASIN: B0013JOKBC
  • UPC: 039978005250
  • Item model number: 19591-BA
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (37 customer reviews)
  • Amazon Best Sellers Rank: #2,339 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Questions & Answers

Customer Reviews

It also works well in thickening sauces and gravies.
Accidental Tourist
I found a great gluten free Waffle receipt using Almond and/or Quinoa flour and this Potato Starch and now they are better than my old wheat ones!
Amazon Customer
I'll update as soon as I obtain a consumable version!
Cheers

Most Helpful Customer Reviews

16 of 16 people found the following review helpful By S. Gartland on February 14, 2012
Verified Purchase
Thanks to Jacques Pepin, I have become aware of the differences between starch thickeners in my cooking. Flour roux makes a very opaque sauce. Cornstarch makes a semi-opaque sauce that can easily get kinda gelatinous. But potato starch makes a delicate, transparent sauce that never gets as thick as Chinese sauces. It is a must for affordable gourmet home cooking! Bob's Red Mill products are always high quality and dependable, and this package size is perfect for the home cooking hobbyist - it will last a while but not forever.
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16 of 16 people found the following review helpful By Anna Maria B. Dahlin on April 2, 2014
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This is good stuff for feeding your gut flora. It has improved my sleep quality and general well being. Recommended.
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8 of 8 people found the following review helpful By Medora West on December 28, 2012
Verified Purchase
I bought this because my friend is allergic to cornstarch, but I wanted to be able to thicken sauces for many of my recipes. This was a great substitute for cornstarch and worked exactly the same, except now my friend can eat with me. Make sure to refrigerate it after the first use.
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8 of 8 people found the following review helpful By Weinroth on March 12, 2012
Verified Purchase
Having recently made the move to gluten free eating, I have been searching for products that make things taste "normal". In Cooking for Isaiah, by Silvana Nardone, (an excellent gluten/dairy free cookbook, by the way) brand names for cooking products are given. That's where I found out that Bob's Red Mill Potato Starch contributes to a very good recipe for all purpose gluten free flour.

So far, the pancakes, doughnut holes and waffles have surpassed anything we made with wheat flours.
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6 of 6 people found the following review helpful By Hanna Vazquez on November 27, 2012
Verified Purchase
I use it for delicate sponge cakes and pastry cooking and it works like it should. Great product and good price
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4 of 4 people found the following review helpful By Pone Tony on February 6, 2014
Verified Purchase
Chinese chefs use a emulsified mixture of potato starch and water for stir fries, added at the very end of cooking to thicken the soy-sauce based gravy. That is how I use this stuff, and it does not disappoint. Corn starch mixed with water does the same thing, but potato starch is just a little glossier, so long as you don't let it boil. I'm not sure that it was worth the cost, but I've been very happy with the product.
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4 of 4 people found the following review helpful By A. Cardoso on September 20, 2011
Verified Purchase
Very good product, too bad you cannot get it easily in stores, so had to buy it on Amazon for bigger price.
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5 of 6 people found the following review helpful By Neeters on October 7, 2012
Verified Purchase
My daughter cannot eat gluten. I tried to find good gluten free bread but difficult to find bread that isn't heavy like a brick, so decided to make my own. I love this flour. It has some great recipes on the package as well. Perfect for gluten free eaters.
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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.