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  • One 24 oz (1 lb 8 oz) 680 g Bob's Red Mill, Potato Starch Unmodified, Gluten Free
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One 24 oz (1 lb 8 oz) 680 g Bob's Red Mill, Potato Starch Unmodified, Gluten Free

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Price: $8.50 ($0.34 / oz) & FREE Shipping on orders over $35. Details
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Sold by TheNewMall and Fulfilled by Amazon. Gift-wrap available.
  • Kosher
  • All Natural
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Frequently Bought Together

One 24 oz (1 lb 8 oz) 680 g Bob's Red Mill, Potato Starch Unmodified, Gluten Free + One 20 oz Bob's Red Mill Tapioca Flour + Bob's Red Mill Gum Xanthan, 8-Ounce
Price for all three: $31.29

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Important Information

Ingredients
Potato Starch.Manufactured in a facility that also uses tree nuts and soy.

Directions
Helpful Hints: 3/4 cup Potato Starch = 1 cup wheat flour for thickening gravies, sauces, soups and stews when recipe calls for flour. Mix Potato Starch with a little cold liquid before adding to hot liquid.

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

Bob's Red Mill Potato Starch is made from top quality high starch potatoes by a natural water and filtration process. It is excellent as a thickener for making gravies, sauces, soups or stews. Our Potato Starch is also a terrific ingredient for gluten-free baking, as it produces a tender, moist crumb. Potato Starch also tolerates higher temperatures than corn starch. You Can See Our Quality! Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free. Product Reviews as Follows: January 17, 2010 From Wisconsin: "I like the Bob's Red Mill proiducts. This is very finely milled & has been a necessary ingredient in many gluten-free recipes."

Product Details

  • Product Dimensions: 9 x 4 x 2 inches
  • Shipping Weight: 1.8 pounds (View shipping rates and policies)
  • ASIN: B0013JOKBC
  • UPC: 039978005250
  • Item model number: 19591-BA
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (28 customer reviews)
  • Amazon Best Sellers Rank: #1,782 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Questions & Answers

Customer Reviews

It also works well in thickening sauces and gravies.
Accidental Tourist
I found a great gluten free Waffle receipt using Almond and/or Quinoa flour and this Potato Starch and now they are better than my old wheat ones!
Amazon Customer
I'll update as soon as I obtain a consumable version!
Cheers

Most Helpful Customer Reviews

14 of 14 people found the following review helpful By S. Gartland on February 14, 2012
Verified Purchase
Thanks to Jacques Pepin, I have become aware of the differences between starch thickeners in my cooking. Flour roux makes a very opaque sauce. Cornstarch makes a semi-opaque sauce that can easily get kinda gelatinous. But potato starch makes a delicate, transparent sauce that never gets as thick as Chinese sauces. It is a must for affordable gourmet home cooking! Bob's Red Mill products are always high quality and dependable, and this package size is perfect for the home cooking hobbyist - it will last a while but not forever.
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8 of 8 people found the following review helpful By Medora West on December 28, 2012
Verified Purchase
I bought this because my friend is allergic to cornstarch, but I wanted to be able to thicken sauces for many of my recipes. This was a great substitute for cornstarch and worked exactly the same, except now my friend can eat with me. Make sure to refrigerate it after the first use.
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8 of 8 people found the following review helpful By Weinroth on March 12, 2012
Verified Purchase
Having recently made the move to gluten free eating, I have been searching for products that make things taste "normal". In Cooking for Isaiah, by Silvana Nardone, (an excellent gluten/dairy free cookbook, by the way) brand names for cooking products are given. That's where I found out that Bob's Red Mill Potato Starch contributes to a very good recipe for all purpose gluten free flour.

So far, the pancakes, doughnut holes and waffles have surpassed anything we made with wheat flours.
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7 of 7 people found the following review helpful By Anna Maria B. Dahlin on April 2, 2014
Verified Purchase
This is good stuff for feeding your gut flora. It has improved my sleep quality and general well being. Recommended.
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6 of 6 people found the following review helpful By Hanna Vazquez on November 27, 2012
Verified Purchase
I use it for delicate sponge cakes and pastry cooking and it works like it should. Great product and good price
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5 of 5 people found the following review helpful By Neeters on October 7, 2012
Verified Purchase
My daughter cannot eat gluten. I tried to find good gluten free bread but difficult to find bread that isn't heavy like a brick, so decided to make my own. I love this flour. It has some great recipes on the package as well. Perfect for gluten free eaters.
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4 of 4 people found the following review helpful By Pone Tony on February 6, 2014
Verified Purchase
Chinese chefs use a emulsified mixture of potato starch and water for stir fries, added at the very end of cooking to thicken the soy-sauce based gravy. That is how I use this stuff, and it does not disappoint. Corn starch mixed with water does the same thing, but potato starch is just a little glossier, so long as you don't let it boil. I'm not sure that it was worth the cost, but I've been very happy with the product.
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3 of 3 people found the following review helpful By Cheers on April 20, 2014
Verified Purchase
When this product arrived, it was poorly packages (sort of cardboard folded around the bag, with big gaps at the corners. Puffs of white powder were leaking out as I carried the ... cardboard envelope to the kitchen and set it down. Once I opened the packaging, I discovered a significant enough hole in the bottom corner that the puffs became little clouds.
Uncomfortable with consuming an exposed food item, I contacted Amazon and they of course instantly refunded my order.

As I was getting ready to toss the bag, I realized, the hole was not simply an unfortunate result of shipping / poor packaging.
This bag had been TAPED closed at the bottom. Not some sort of industrial sealing sort of special tape. Regular old office / school / home use Scotch-type tape. Not trying to be overly dramatic, but that's somewhat horrifying. Who knows what might have actually been in the bag?

Needless to say, I will be on the lookout to ensure I am not purchasing any future products from Etailz, regardless of whether it is fulfilled by Amazon.

So, to those of you looking for an actual review of the product, I do apologize. I'll update as soon as I obtain a consumable version!
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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.