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|Price:||$15.49 ($1.94 / oz) & FREE Shipping on orders over $35. Details|
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It works well as thickening medium and a little goes a long, long way. great in smoothies for desert affect.Published 14 days ago by Robert DuRocher
I use xanthum gum in my baking regularly and found this to be a quality ingredient for a good price.Published 19 days ago by Jill Steeter
I used King Arthur Flours Gluten Free Bread recipe and the xanthan gum worked great in the recipe and my grandson can now have his much loved peanut butter and jelly sandwiches.Published 24 days ago by bmj
it was exactly what I needed to bake gluten free food.
works well in gluten free baked goods. no shopping required
Love the quality of Bob's Red Mill. Gluten free items are made and packaged in a gluten free facility. Excellent for baking cakes and breads using gluten free flour blends.Published 1 month ago by Therese Kirchner
I would love, like, a 1 or 2 ounce version of this. That said, it seems to be good quality, and works. I just know I'll never use it all.Published 2 months ago by Nate
My grandson, at 18 months, has recently beeen diagnosed as gluten intolerant. Being able to purchase this product on line is so convenient because I can just have it shipped to my... Read morePublished 2 months ago by MoniK
Must needed to back healthy wheat free bread. I use it with my oat flour, my garbanzo bean flour, and my quinao flour for bread making. Keeps the bread from falling apart.Published 2 months ago by Martina L. Haines
Gluten-free products are SO over priced. I appreciate being able to buy the products I need from Amazon at a more reasonable price. Xantuan Gum is so expensive everywhere else. Read morePublished 2 months ago by Deby Bauer