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Bob's Red Mill Gum Xanthan, 8-Ounce
 
 

Bob's Red Mill Gum Xanthan, 8-Ounce

by Bob's Red Mill
4.2 out of 5 stars  See all reviews (6 customer reviews)

List Price: $20.29
Price: $12.75 ($1.59 / oz) & eligible for FREE Super Saver Shipping on orders over $25. Details
You Save: $7.54 (37%)
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In Stock.
Sold by Deals On Call and Fulfilled by Amazon. Gift-wrap available.
Want it delivered Friday, May 18? Choose One-Day Shipping at checkout. Details

Product Features

  • Bob's Red Mill

Frequently Bought Together

Bob's Red Mill Gum Xanthan, 8-Ounce + Bob's Red Mill Guar Gum -- 8 oz + Bob's Red Mill Gf Sweet White Sorghum Flour, 22-Ounce (Pack of 4)
Price For All Three: $29.14

These items are shipped from and sold by different sellers. Show details

Buy the selected items together
  • In Stock.
    Sold by Deals On Call and ships from Amazon Fulfillment.
    Eligible for FREE Super Saver Shipping on orders over $25. Details

  • Bob's Red Mill Guar Gum -- 8 oz $4.15

    In Stock.
    Ships from and sold by Vitacost.
    $4.99 shipping.

  • Bob's Red Mill Gf Sweet White Sorghum Flour, 22-Ounce (Pack of 4) $12.24 ($0.14 / oz)

    In Stock.
    Ships from and sold by Amazon.com.
    Eligible for FREE Super Saver Shipping on orders over $25. Details



Important Information

Ingredients
Xanthan Gum.Manufactured in a facility that also uses tree nuts and soy.

Directions
Keeps best refrigerated or frozen.

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.


Product Description

Xanthan Gum Pack

Bob's Red Mill Xanthan Gum is designed for people allergic to gluten. It adds volume and viscosity to bread and baked foods. Xanthan gum is actually a good substitute to gluten. It is made from a tiny microorganism called Xanthomonas campestris and is a natural carbohydrate. ItĆs ability to hold small particles of food together makes it a great baking addition for those who are allergic to gluten.

  • A substitute for gluten in baking
  • Made from tiny and inactive microorganism called Xanthomonas campestris
  • Can hold food particles together

Bob's Red Mill Xanthan Gum is used around the world. It's a premium quality product made under extreme care. Moreover, you also get a great recipe to use this product and make delicious food for your family. Now, there is no need to miss baked goods just because you are allergic to gluten.


Just For You: Those sensitive to gluten

Essential Elements: The pack contains all natural xanthan gum which is a great substitute to gluten and free of fats.

Free of: Trans fat, saturated fat, cholesterol and sugars


Product Details

  • Product Dimensions: 2 x 4 x 6 inches ; 8.8 ounces
  • Shipping Weight: 12.8 ounces (View shipping rates and policies)
  • Shipping: This item can only be shipped to the 48 contiguous states. We regret it cannot be shipped to APO/FPO, Hawaii, Alaska, or Puerto Rico.
  • ASIN: B0013JJZWG
  • UPC: 039978025555
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #607 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

Most Helpful Customer Reviews
9 of 9 people found the following review helpful
Amazon Verified Purchase
We use it to make Frappuccino. It works great! But Beware! Our recipe called for a teaspoon of the Xanthan gum. Not a good Idea. This stuff is a great thickener but a tablespoon turned my Frappuccino into bread dough. Now we use a pinch. It ought last us forever at those increments! Really great buy!
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7 of 7 people found the following review helpful
By Ozzie
Amazon Verified Purchase
I'm trying to avoid using cornstarch or flour and still have a gravy to put on meat. I added one teaspoon to 2 cups of cream/water on medium heat until the ingredients were simmering and well mixed. It thickened more in the serving dish and became a perfect gravy. I am switching to this.
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2 of 2 people found the following review helpful
GREAT ALTERNATIVE! February 2, 2012
Amazon Verified Purchase
I was looking for a way to thicken my protein shakes to make them more palatable and found this to be a great alternative. I mixed the shake ingredients together with about 1/2 teaspoon of the Xanthan Gum and refrigerated it overnight. The next morning I dumped it in my blender with some frozen fruit and it was PERFECT! You can drink it slowly and it maintains the thickness even when not ice cold. When I would use crushed ice it was a race to suck it down fast enough before the consistency got too runny and the flavor was of course always watered down. This is a great alternative and the little bag will last me forever!
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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.


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