Customer Reviews

Bodum Assam Double-Wall Shot/Espresso Glasses, Set of 2

5 star:		(20)
4 star:		(7)
3 star:		(0)
2 star:		(0)
1 star:		(0)

 

 

I was going to get the Pavlina kind, but what drew me to these is the 3oz size (vs 2oz on the others) - so a 2oz espresso with a huge head of crema fits nicely, or you have space for a dash of cream, foam or whatever you temper your coffee with.

The design is very conventional and pleasant to hold. It kind of reminds me of a shape-holding balloon, no sharp edges and fits perfectly in the hand, like you were pressing on it (even if you aren't)

There's a kind of satisfaction that's hard to quantify. I love to hold these, I love the layers of espresso, crema and occasional cream visible from the side. They even feel nice when being washed, maybe the lack of sharp edges and corners. I always prefer function over form, though in this case it's hard to tell where one ends and the other begins, and they don't trade off against each other.

The only problem I have is that my son wants to drink milk from these, and it takes him four fill-ups to get through his normal glass of milk.

The only real issues with these cups are that they are a little fragile.

I used a pair of the 3 oz. Assam version of Bodum's espresso cups as my main shot cups for months. Fantastic heat retention, no need to preheat like with some demitasse cups.

They are safe to use in dishwashers but with the light weight tend to bounce around so I'd recommend just hand washing.

The only real questions you have with these Bodum espresso cups is whether 2 or 3 oz. is a better size for you (I lean toward 3 oz. for general use. Holds a double easily and a little foamed milk if you like) and what shape you prefer.

Be careful with them and you'll love 'em. they break very, very easily.

Other than that, they're wonderful.

I choose these over the otherwise nice Pavina style because I usually prefer to pull 1 1/2 ounce shots and I usually want a 3 oz double. They are visually fantastic - it's great to pull a shot for guests and show them the crema levels I get with my fresh roasted beans. They keep the espresso warmer than most glasses, though for the best heat retention you'll want to preheat with water or steam. Since espresso is best right away this is less important in this size though! I have the cappuccino size version of these as well as the Pavinas -- the Assam versions are easier to hold and thus drink from and clean. The wide opening helps catch both streams of espresso from my machine, too. It didn't keep me from breaking one on the edge of the sink in a moment of carelessness, alas. But they are a great value for the aesthetics and performance and I'll definitely replace with the same.

The glasses are gorgeous, very light and almost don't get warm to the touch so you don't burn your hands with an extremely hot espresso, but... they have a small hole on the bottom. I am not an expert in glass blowing techniques but I would suppose the small hole is the result of the technique in order to make the double wall. Well, the problem is that one of my glasses has gotten water inside and I am unable to dry it out. I have left it several days over my Rancilio Silvia which has a warming tray on the top, hoping that the heat will evaporate the water inside but no result. Next step is to place it over a higher heat source, I'll try also to microwave it unsure of the results. Be careful when washing them by hand and I would advise they are not dishwasher safe.

The double wall does its job holding in the heat, allowing you to take your time sipping. It is nice looking and microwave safe in the event you want to preheat it or heat the contents. My only suggestion is to have the dimensions changed so it is a little lower in height and correspondingly greater in diameter so it can be moved more easily under the espresso filter holder.

I love my espresso, but felt rushed to drink it before it cooled. These little glasses solved my problem. They are just the right size for a shot of espresso, they keep it hot, and I don't feel the heat on the outside of the glass. They are just under 2.75" high, and my Breville machine has a clearance of about 4.25". Reviewers of some of the other Bodum glasses said they they are too delicate, so I have been very careful with mine. I don't mind hand washing them because they are so perfect. Update March 11, 2006 - I bought a larger size for latte. Love them too.

Tired of heating your Espresso cups in the microwave? If your drink is a double-espresso (2 oz total), the Bodum Assam Double-Wall Shot/Espresso Glasses is the answer. It helps you claim a little piece of espresso nirvana. (A very nice place).

They are beautiful and when they are filled with espresso they are cool to the touch. Very cool!

Very pleased with these. Better than I was expecting actually, and don't seem as fragile as some reviews suggest, IF you follow the very clear instructions which recommend against banging a metal spoon inside of these.

Personally not a problem for me since I drink my espresso straight, but if you are using sugar, use those tiny little espresso spoons and I doubt you will have a problem.

Anyhoo, design is spectacular. Glasses that have a wow factor is a new thing for me, so I was impressed.

These also make great gifts for Christmas/birthday as they are fairly unusual.

I also bought some larger sizes for lattes and they are great also. Even cooler because you can see the milk and the coffee separation...you really have to see it.

5 stars.

Very happy with these. Very breakable, though. I broke one putting ice into it from the ice maker.