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Bodum Brazil 8-Cup French Press Coffee Maker, 34-Ounce, Black
|Price:||$16.07 & FREE Shipping on orders over $35. Details|
|You Save:||$10.93 (40%)|
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- Coffee is measured in 4 oz. cups, this 8-cup, 34-ounce French Press serves 2-3 people
- Carafe is made of durable, heat-resistant borosilicate glass; BPA free Plastic handle and base. Both Dishwasher Safe
- 3-part stainless steel mesh filter helps extract your coffee's aromatic oils and subtle flavors
- Pressed coffee extracts the perfect amount of essentials oils and acids from the bean for the maximum amount of flavor from your coffee. It's the preferred method for brewing for coffee enthusiasts everywhere
- All parts are dishwasher safe
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Color: Black | Package Type: Standard Packaging
Top Customer Reviews
This press has worked just as well as the more expensive, more traditional looking French press pots. I set the coarsest setting on my Braun grinder, and no grounds get through the screen. It is just perfect. I haven't ever run my press through the dishwasher, it isn't necessary with the easy cleaning with this one. I just put hot soapy water in the carafe, up-and-down a few times with the plunger and it's all ready to use again. I have heeded the warning not to stir with a metal implement; I use a wooden spoon.
I would heartily recommend this model of Bodum for someone who would like to experience French press coffee at home, inexpensively.
Model Brazil, made in Denmark by a Swiss Company & called a French Press. No wonder the confusion over exactly how many cups this actually makes. The Euro-instructions for the press say 4 oz. per cup, but even my fine Bavarian China cups (from when I lived in Munich) are 6 ounces.
Just look at it this way: It holds 32 ounces of water.
The instructions on your roast coffee container usually say to use 1 TBSP per 6 ounces of water (NOT 4 ounces & NOT 8 ounces). Again, in MY world, 32 ozs. makes about 2 cups of coffee.
I toss in 6 or more scoops of ground coffee, pour in hot water & wait the obligatory 4 minutes. The result is a smooth coffee that you can drink by the quart without that nasty heartburn/reflux side effect.
It's ideal for work, where the office sissies are afraid of offending anyone with REAL coffee, so they make it weak. I simply step up to the hot water spigot & take the Press to my desk.
Now, you, too, can have coffee the way you like it at work without having to cover up someone's botched brew with that foo-foo Vanilla, Hazelnut, Irish Cream or other phoney-flavored faux creamers.
Cleanup? Swirl around some soapy water, & dump the grounds down the sink - just be sure to have the water blasting & the garbage disposal running, so as to not plug up the sink trap.
Even if you already have the coffee-brewing apparatus of your dreams, buy the Bodum 32 oz. model. You won't be disappointed.
|Length: 2:07 Mins|
Before you go out and spend a couple hundred bucks on a new Keurig, do yourself a favor and try this sub $20 Bodum French Press paired with a quality ceramic burr grinder like this one and impress your friends with the perfect cup of coffee.
HOW TO: Make a Perfect Cup of Coffee with this Cheap French Press
Killer Coffee Beans
Ceramic Burr Grinder
Bodum French Press
The Ability to Count
Step 1: Measure out 60g of your favorite coffee beans and grind to a coarse grind (about 60-70 turns with the Morning Grind Grinder on coarse setting). Place into Bodum 8 Cup French Press.
Step 2: Heat your water to 200 degrees by bringing it to a boil and removing from heat for 60 seconds.
Step 3: Pour in just enough water to cover the grounds. Then wait 30 seconds.
Step 4: Stir then add the rest of the water (32oz total).Read more ›
So I'm back to Bodum. Okay, there is no clock and there are no attachments, no gizmos, no bells and whistles, no fancy dials or lights. And no automatic programmer so the coffee isn't ready when I reach the kitchen. So what. Some things are worth waiting for, and I can handle the six minutes delay (two waiting for water to boil, four for boiling water and ground coffee to blend together in perfect union). Then I am just one little squeze of the plunger away from bliss...that irresistably wonderful first cup of coffee.
Somehow the Bodum even turns second rate supermarket coffee into elixir. And really good freshly ground beans make a drink that is sheer joy. There is magic in the Bodum. Coffee gives up all of its flavor, but none of its acidity. It's so gentle, you can fall asleep while drinking a cup. Bodum brewed coffee won't jangle your nerves or your stomach. It just soothes and comforts.
Plus if you repeat the name with the right cadence (Bodum. Bodum. BodumBodumBodumBodum) it sounds just like the theme from Jaws. Could you ask for better than that?
Most Recent Customer Reviews
This quickly became our go-to tea pot, and is also great for making coffee! It's pretty easy to clean and disassemble!Published 59 minutes ago by Clay S.
I had some coffee from a French press at a restaurant, and knew I wanted to have some at home. I hopped on Amazon and found this one in my search and pulled the trigger solely... Read morePublished 1 day ago by jennifer laber
I bought this as a gift but have owned one of my own for a couple years now. I love it. It was a bit tricky getting my coffee to water ratio right at first (I love a strong cup of... Read morePublished 3 days ago by Sara J. Dicey
Excellent product, this is the second one I've had...dropped the other one.Published 3 days ago by Lionel Brooks Jr.
I love it BUT.... I have purchased 4 over the last 3 years. The reason is the glass beaker. Each one of them has broken. I learned to be very careful with them. Read morePublished 4 days ago by Thomas Leno
Love this French press. Can't beat it for the money. Very nice quality and easy to use and clean. So far I have no complaints. Read morePublished 4 days ago by Matthew Fisher
Just what I needed after renting a place without a coffee maker. Perfect for one person.Published 4 days ago by Amazon Customer
Well constructed, easy to use -- doesn't really take much longer than a drip coffee-maker but the coffee tastes better. Read morePublished 4 days ago by W. Roberson