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by Better Homes and Gardens
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Now You're Cooking: Everything a Beginner Needs to Know to Start Cooking Today by Elaine Corn |
Absolute Beginner's Cookbook, Revised 3rd Edition: Or How Long Do I Cook a 3 Minute Egg? by Jackie Eddy |
by Vineeth Subramanyam
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I Don't Know How to Cook Book: 300 Great Recipes You Can't Mess Up by Mary-Lane Kamberg |
• Features classic comfort foods such as no-flip fried eggs and soul-soothing grilled cheese for one and bolder, ethnic recipes like Tacos Picadillo and Southeast Asian Beef Salad.
• Exquisite photography and Food Network recipes, both inspire and build the confidence needed to make every dish a success.
• Hundreds of must-know hints, tips and short-cuts for those new to the kitchen.
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