Everything you ever wanted to know about green tea! This fun and informative book explains every aspect of green tea: where it grows, how it's processed, its history and lore, how to drink and cook with it, and how to use it for beauty and health purposes.
DIANA ROSEN
As a passionate enthusiast of fine specialty tea, I've explored its history, customs, and charms in several books, amplified by two trips to India. Next on the agenda, Japan and China!
In the meantime, I write! Of my 13 books (so far) six involve tea, and other topics include coffee (yes, I'm bi-beverage), ice cream, Social Security, Incense and with the delightful Deborah Felder, 50 Jewish Women Who Changed the World (but enough about me.) I'm a facilitor for freewrite classes, coach and editor for other writers, and contribute prolifically to various web sites on food, beverage, and lifestyle topics.
I play mah jongg at the slightest invitation, and host locals and tourists at the incredible historic landmark, the Los Angeles Central Library, as a docent. Whenever you visit LA, come see us! www.lapl.org
In between time, as a lover of my adopted hometown, Los Angeles, I enjoy all its cultural icons: movies, theatre, museums, Art Deco and Beaux Arts architecture, and an occasional premiere or two.
If you've enjoyed any of my books or want to ask me questions, just write
DianaLRosen@aol.com or follow me on twitter@dianarosen or on facebook!
