The Book of Heartland Cooking [Paperback]

Beatrice Ojakangas (Author)

Product Details

• Paperback: 1 pages
• Publisher: HP Trade (November 1, 1992)
• Language: English
• ISBN-10: 1557880735
• ISBN-13: 978-1557880734
• Product Dimensions: 10.8 x 5.4 x 0.3 inches
• Shipping Weight: 4.8 ounces
• Average Customer Review: 5.0 out of 5 stars  See all reviews (3 customer reviews)
• Amazon Best Sellers Rank: #2,257,892 in Books (See Top 100 in Books)

Customer Reviews

Most Helpful Customer Reviews

10 of 10 people found the following review helpful:

5.0 out of 5 stars Great american recipes to try!, April 13, 2002

By 

creativedawn (Bullhead City, AZ United States) - See all my reviews

This review is from: The Book of Heartland Cooking (Paperback)

This colorful cookbook has photos of the finished dish next to every recipe! The introduction explains where a lot of the recipes are from and also discusses the ingredients. There are many creative tasty recipes in this cookbook for everyone in your family to enjoy. It has unusual recipes such as "Wild Rice Pancakes," "Sausage Waffles," "Venison Cabbage Rolls," "Spicy Venison Chilli," "Bell Pepper Antipasto," "Curried Cranberry Chicken" and more! If you like being creative in the kitchen and trying tasty new dishes this is a great cookbook to add to your collection!

2 of 2 people found the following review helpful:

5.0 out of 5 stars Best Small Everyday Cookbook, December 19, 2006

By 

Robert C. Swan "Goldcoin" (Hatfield, PA) - See all my reviews
(REAL NAME)   

This review is from: The Book of Heartland Cooking (Paperback)

I have had this book for 10 years. I have used 6 or 7 of the dishes over and over again to the raves of my family and friends. The value of any cookbook is if you use even one of the dishes so often it becomes a part of your life. This book has paid it's way over and over again. Try the Swedish meatballs or the Tosca cake. Tired of regular eggs? Try the baked eggs - easy and tasty!

Bob Swan

0 of 1 people found the following review helpful:

5.0 out of 5 stars Good dishes, nice presentation, January 13, 2009

By 

Emeritus - See all my reviews

Amazon Verified Purchase

This review is from: The Book of Heartland Cooking (Paperback)

This is a relatively small collection of recipes, and all that I have tried so far are winners. I really like the everything on one page presentation and the pictures showing what to expect.