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6 Reviews
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Average Customer Review
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15 of 15 people found the following review helpful:
5.0 out of 5 stars
A splendid complement to good cooking.,
By newcomb@chuma1.cas.usf.edu (Tampa, Florida) - See all my reviews
This review is from: The Book of Sauces (Mass Market Paperback)
I received this book as a gift several years ago and it has become one of my most frequently used cook books. This beautifully illustrated book with easy to follow directions provides the recipe for dressing up any dish. Modestly priced, it is a wonderful gift to give as well as to receive.
14 of 14 people found the following review helpful:
5.0 out of 5 stars
Hey, with this book, ANYBODY can make a great sauce!,
By A Customer
This review is from: The Book of Sauces (Mass Market Paperback)
With this book, my cooking has been transformed! This book has taken the mystery out of sauces. The recipes are straightforward and the photos and directions are outstanding. Get this book, make some sauces and everyone will think that you kicked Emeril down a notch ............... What are you waiting for? Order this book NOW!
8 of 10 people found the following review helpful:
5.0 out of 5 stars
Great Sauces,
This review is from: The Book of Sauces (Mass Market Paperback)
My sis & I were looking for a book on how to make various sauces, & I have Vol 2, so we were looking for the first one, & knew we could find it on Amazon.com, & sure 'nuff we did!! Great book !!!
8 of 12 people found the following review helpful:
5.0 out of 5 stars
great elegant recipes,
By A Customer
This review is from: The Book of Sauces (Mass Market Paperback)
the recipes are easy to follow and with a little creativity you can turn a main course into an elegant gormet meal.
5.0 out of 5 stars
Awesome!!,
By
Amazon Verified Purchase(What's this?)
This review is from: The Book of Sauces (Mass Market Paperback)
This is a great book with the most simple and easy to make sauces it's a good buy too.
4.0 out of 5 stars
The Book of Sauces,
By Phred the Cheph (Moraga, CA) - See all my reviews
This review is from: The Book of Sauces (Mass Market Paperback)
This book is comprehensive and very easy to use. This is a no nonsense book that should be in the kitchen of any serious cook
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The Book of Sauces by Gordon Grimsdale (Mass Market Paperback - September 5, 1989)
Used & New from: $0.01
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