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7 of 7 people found the following review helpful:
4.0 out of 5 stars Stir-Fry Magic!, July 24, 2000
By A Customer
This review is from: The Book of Stir-fry Dishes (Mass Market Paperback)
This book is absolutely wonderful! The recipes are as delicious and exciting as they sound, and I have wowed family and friends with my wonderful creations based on the recipes in this book! Only a few, minor criticisms: some of the dishes are a bit bland (they could use a splash of wine or a few more spices); also, I have cooked in a wok before, so they recipes were not challenging to me, but to a beginner wok-cooker, there might have been just a few more tips and suggestions as to how one cooks in a wok. But otherwise, I just received another book from this series (Book of Fondues) and can not wait to start some more cooking!
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The Book of Stir-fry Dishes
The Book of Stir-fry Dishes by Elizabeth Wolf-Cohen (Mass Market Paperback - May 1, 1994)
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