The Book of Vegetarian Cooking [Mass Market Paperback]

Louise Pickford (Author)

Product Details

• Reading level: Ages 18 and up
  
• Mass Market Paperback: 120 pages
• Publisher: HP Trade (January 1, 1994)
• Language: English
• ISBN-10: 155788076X
• ISBN-13: 978-1557880765
• Product Dimensions: 11 x 5.5 x 0.4 inches
• Shipping Weight: 9.4 ounces
• Average Customer Review: 5.0 out of 5 stars  See all reviews (3 customer reviews)
• Amazon Best Sellers Rank: #1,703,774 in Books (See Top 100 in Books)

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Customer Reviews

Most Helpful Customer Reviews

13 of 13 people found the following review helpful:

5.0 out of 5 stars If you love vegetarian food...you'll love this book!, January 22, 2001

By A Customer

This review is from: The Book of Vegetarian Cooking (Mass Market Paperback)

I don't cook that often, but decided to get a cookbook to try out cooking vegetarian food and I was totally surprised at the flavor and uniqueness of each dish in this book. Not to mention, the recipes are simple and the photos make following them even easier! This book is truly a work of art!

12 of 13 people found the following review helpful:

5.0 out of 5 stars Lots of tasty recipe ideas for you!, April 21, 2002

By 

creativedawn (Bullhead City, AZ United States) - See all my reviews

This review is from: The Book of Vegetarian Cooking (Mass Market Paperback)

This vegetarian cookbook has color photos for every recipe. Layout of recipes are simple and easy to follow. There are great meal ideas such as spinach patties, carrot & ginger souffles, hazelnut crepes with spinach, vegetable & fruit curry, butternut squash crumble, spinach risotto cake, baked mango custards and lots more! I highly recommend adding this cookbook to your collection! You'll use it over & over to make great meals for your friends & family! :)

9 of 10 people found the following review helpful:

5.0 out of 5 stars One of the best cookbooks ever!, June 30, 2001

By A Customer

This review is from: The Book of Vegetarian Cooking (Mass Market Paperback)

If you like cooking with vegetables and herbs, this cookbook is for you! Each recipe is a simple combination of fresh vegetables and herbs, which results in a very tasty, yet very healthy meal. I highly recommend this cookbook to people who are looking for a new way to cook vegetables everyone will love.