Review
"What the Chicago Manual of Style is to the editorial sphere, Bookmaking is to the production sphere." —
Bloomsbury ReviewPraise for
Bookmaking, 3rd ed.:
"[S]uccessfully integrates the three aspects of bookmaking into a single process. . . [A] valuable textbook that is both testament to rapid technological change and an admirable example of the enduring nature of the book."—
SHARP NewsSuccessfully integrates the three aspects of bookmaking
A valuable textbook
an admirable example of the enduring nature of the book. --
SHARP News, Noel Waite
Product Description
The definitive guide to bookmaking for the next generation.
Bookmaking, first published in 1965 and revised in 1979, was the unchallenged introduction to the industry for newcomers, a reference for experienced hands, and a textbook for students. The new edition offers an updated survey, taking into account the changes the computer has wrought in the technology and the overall process of bookmaking.