- It is perfect for mixing heavy bread dough and batter mixes
- Clean up is a breeze
- This smaller version of the original is particularly handy for stirring up your sourdough starter
- The beachwood handle is 8" long
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Product Details
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Product Description
The Danish Dough Whisk is our best selling bread baking tool. It is perfect for mixing heavy bread dough and batter mixes. Clean up is a breeze.
We've added this smaller version of the original for smaller jobs. It's particularly handy for stirring up your sourdough starter.
The beachwood handle is 8" long. Total length is 11 1/2". Compare the photo of the larger whisk below to the photo above to get a sense of scale.
Customer Reviews
Most Helpful Customer Reviews
6 of 6 people found the following review helpful
Amazon Verified Purchase
I make bread often. For large loaves I use my Kitchenaid, but for a small loaf, or half-loaf, hand mixed in a bowl, this is just grand! I also find I reach for it before I go looking for my hand mixer. Yah...too much trouble to get out the small mixer and plug it in! This wisk is perfect for the new bread technique that calls for very wet dough. The best book for this technique is 200 Fast and Easy Artisan Breads: No-Knead, One Bowl. This is the easiest way to make terrific bread and the bread wisk is really fun to use!
4 of 4 people found the following review helpful
This whisk made a big difference in my bread making process. It shortened the time and effort needed to turn out a consistenly great bread.
3 of 3 people found the following review helpful
Amazon Verified Purchase
What a simple device. Delivery was excellent, and this little thing is great for reaching in to my ball jar to stir up my sour dough starter. does great with cake and muffin batters as well. I'll bet they would make terrific paint mixers as well, but there is now way I am going to sacrifice one for that. It is a keeper
Most Recent Customer Reviews
Nice Whisk
This is from a total baking newbie, so take this with a grain of salt. When I first spotted this item, I thought it was more of a gimmick than a useful tool. Read more
Published 1 month ago by D. Violette
Danish Dough Whisk
These whisks are fantastic for mixing large quantities of heavy batters and doughy concoctions. I have both the large and small versions. Read more
Published 4 months ago by D. Chance
Much better than it looks.
When I first saw the picture of this Danish Dough Whisk - Small, I thought that it looked rather crude and amateurish, but this is actually a very well-thought-out kitchen utensil. Read more
Published 6 months ago by Da Vinci Man
Small Danish Dough Whisk
Danish Dough Whisk - SmallThis small danish dough whisk is just what I needed to quickly mix up small batches of anything and by small I mean not 6 loaves of bread at a time, maybe... Read more
Published 7 months ago by Beth Boothe
great whisk
I really don't have anything bad to say about the whisk so the reason I docked it 4 stars is because of the price! It just doesn't feel like it should be this expensive. Read more
Published 9 months ago by gypsy-spirit mother
Handy little dough blender
This is one handy little baking implement. Quickly blends sourdough with liquids then flour. Works much, much better than a spoon or regular whisks. Read more
Published 11 months ago by Amazon Customer
Great tool!
I saw the whisk being used in a video and investigated. Since I make a lot of my own breads and pizza dough I thought it was worth a try. Read more
Published 12 months ago by CanJan
Perfect.
I love this utensil and use it all the time for bread-making. The only thing that would make it better would be to have a handle that could go in the dishwasher instead of the... Read more
Published 14 months ago by Linda
Danish Dough Whisk
I beieve I have already reviewed the two Danish Dough Whisks together. Please look under those reviews. Read more
Published 15 months ago by David Kahle
Danish dough whisks rock!
I bought both the small and the large whisks for use in my home kitchen. They are used, depending on size, in hand mixing my bread dough batches. Read more
Published 16 months ago by Tony v H
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